Lovely Baba Ganoush that goes perfectly as appetizer or starter with a big fluffy Turkish flatbread!

The earthy, smoky, nutty, creamy taste of this Arabic dip may surprise you even if you are not a fan of eggplant.

Ful Medames – an Egyptian breakfast dish made with cooked and mashed fava beans.

Want something savory, creamy and full of flavor? Even for my non-raw friends loved it! Healthy, delicious AND low fat raw!

This delicious and healthy vegan Lebanese Lentil Soup with Lemon and Noodles is easy-to-make and inexpensive as well.

Baked Kibbeh (Lebanese Meatloaf) – With Cucumber Yogurt Dip!

Lamb Koftas with Yoghurt Sauce – juicy, with an intoxicating smell. You probably have most of the ingredients in your pantry!

This Milk Pita Bread is very soft and has a hint of sweetness, and the best part is it’s made on stove top.

This silky hummus recipe is a keeper. It tastes exactly like the one we used to get at our local Arabic restaurant back at home in Abu Dhabi

These soft and delicate Middle Eastern cookies are often made for Eid. These are uniquely smooth and light — perfect for tea!

Lentil Soup with Arabic Spices.

Tender and soft pastries that are filled with healthy and tasty spinach filling. Perfect for lunch boxes, snacks, lunches, or home parties!

Middle Eastern Lamb & Lentil Rice Pilaf. So aromatic, and a complete meal in one pot. Surprising amount of hidden greens!

Arabic style filling made of ground lamb, pine nuts and herbs, perfect for these cute little patty pan squash

Bursting with flavor this lamb and couscous platter was put together in under 30 minutes!

Boiled chickpeas, easier than you thought! No more canned beans, I promise!

Baklava from scratch, easier than you thought! Walnut and Pistachio recipes included. Happy Ramadan!

Very delicate Middle Eastern cookies that melt in your mouth… 3 ingredient recipe, it’s also super easy!

This is a very popular Middle Eastern dip that is prepared from Roasted eggplants, garlic, tahnini (sesame paste), lemon, and salt!

Muhallabiyeh [Arabic Pudding]

These sweet crunchy from the outside and soft from the inside dumplings, will blow your mind.

Baked Eggs with Spiced Chickpeas and Chard.