These Roasted Mediterranean Cauliflower Potato Pitas are drizzled with a garlic lemon tahini sauce – a delicious vegan Lebanese recipe!

Banana Walnut Orange Blossom Muffins

This super tasty baked minty shakshuka with feta will make your weekend brunch super special. It’s fragrant, slightly spicy and delicious!

Date filled Arabian cookies, buttery and melts in your mouth.

Absolutely delicious and juicy chicken shawarma from scratch! Make a dish of your dreams.

Emirati yeasted dumpling, drizzled with generous dose of dates syrup and a sprinkle of sesame seeds

Layali Lubnan is a simple Lebanese style semolina pudding, topped with whipped cream, fruits and nuts

Adding vegetables, falafels, hummus and feta cheese takes this Pita based pizza to the next level. Greek Pizza is my latest favorite!

This Pita Bread is light and soft, perfect with dips and sandwiches.

This stew is popular in the Gulf Countries, tender lamb in thick gravy.

Labaneh Rounds (Labaneh Balls)

NYC Halal Cart Chicken

Syrian Recipe: Mehshi Al-Burghul Bi-Zeit Az-Zeitoun (Stuffed Eggplants)

Ma’amoul

Tandoori Chicken Samosa is bite-sized parcel of spicy tandoori chicken filling encased in a crispy, buttery samboosa shell.

Whole Wheat Pita bread is best when homemade. 5 ingredients is all you need to make these incredibly fluffy breads.

Fattoush is a vegan salad that is a staple on Middle Eastern dinner tables. Crunchy pita croutons, veggies and sumac dressing.

Atayef or Qatayef are stuffed Middle Eastern pancakes that are made during the month of Ramadan!

Equally delicious with walnuts or almonds, this is my family’s baklava recipe

Cinnamon spiced digestive biscuit crust, layered with soft dates, walnuts and caramelized condensed milk. Heavenly!

Luqaimat with Cream is a puffy sweet fried dumpling, dipped in sugar syrup and served with thick cream and pistachios.

The original Falafel recipe, hailing from Egypt.