These delicious puff pastry bundles with asparagus, goat cheese and ham are a delicious appetizer or side dish, perfect for a brunch too!

Roasted Asparagus Mushroom Quinoa Pilaf is a healthy, satisfying side dish, or vegan main meal. Filled with seasonal ingredients!

Vegetable Fried Rice with Bacon – the perfect way to get rid of leftover rice and extra veggies.

With the flavors of chili oil and garlic; this stir-fried asparagus is quick, delicious and makes a great side or appetizer for any meal!

This rich and creamy vegan asparagus risotto is the perfect meal to welcome spring to your table.

If you are a pesto lover looking for a spring twist on the classic recipe, this creamy and lemony asparagus pesto pasta is for you.

This Sauteed Asparagus with Chickpea Miso Butter Sauce is umami magic at its BEST! 5 ingredients and super delicious!

Easy Cheesy Baked Ham and Asparagus is a super quick and delicious sheet pan meal to make with leftover ham and asparagus!

an easy, flavourful and elegant vegan asparagus recipe. Well-seasoned asparagus, a slice of vegan cheese wrapped with flaky puff pastry.

This gluten-free Cheesy Polenta with Spring Vegetables starts with a cheesy polenta that is topped with asparagus, mushrooms, & chimichurri.

This combination of asparagus, leeks, potatoes, and a little cream is just perfect with spicy crunchy garbanzo beans!

This Asparagus Goat Cheese Quiche has a buttery crust filled with crisp asparagus and slightly tangy and earthy goat cheese.

A very Springy version with feta cheese, lemon and pistachios.

This simple roasted asparagus salad is a perfect low-carb side dish to celebrate in-season asparagus. It’s refreshingly light and tasty!

Making up this pasta salad is an herbaceous green goddess dressing, Spring vegetables like asparagus, broccoli, and artichokes, & pasta.

This Flatbread is so easy to make, with lots of fresh veggies and a delicious creme fraiche spread!

Baked asparagus is all done in 20 minutes and has the perfect crisp-tender texture.

This tasty sautéed green asparagus with citrus mayonnaise is ready in less than 20 minutes. Gluten free and vegetarian.

Parmesan Polenta with Buttered Asparagus and Fried Eggs

This flavor packed creamy one pot pasta is easy to put together and is ready in just 30 minutes!

Super light and creamy vegan Primavera Risotto.

With just a few ingredients this has big delicious flavors. And it’s so easy to prepare and throw on the grill alongside you main course.