Thinly sliced parsnips, cranberries, onions, and cashew cream are all baked together in perfect harmony. The perfect root veggie side dish.

Smoked Scalloped Potatoes are the perfect side dish for any meal. They’re cheesy, creamy, and easy to make!

Ultra Cheesy Potato Gratin

Instant Pot Au Gratin is made with potatoes and cauliflower baked in a cheesy, flavor-packed sauce and finished with a golden-brown topping.

This easy Cheesy Leeks recipe smothers leeks in a homemade cheddar cheese sauce, then it’s topped with seasoned breadcrumbs and baked!

Cheesy Cauliflower Au Gratin is a delicious low-carb side dish with all the comfort food flavors from your favorite scalloped potato recipe!

This Au Gratin Potatoes recipe is the best side dish! It’s made with sliced potatoes baked in a Gruyere cheese sauce, garlic, and onions.

A sweet and savory side dish that dreamy and creamy! A tasty way to change up your sweet potatoes. Perfect for Thanksgiving!

Cheesy potato heaven. Sweet potatoes made savory with garlic, onions, white cheddar, gruyere, and cream. The perfect side!

This easy potatoes au gratin recipe layers thinly sliced potatoes with a rich, creamy cheese sauce. So good!

Whether I should call this recipe scalloped potatoes or potatoes au gratin, these apple-bacon potatoes are four-letter-word good.

This homestyle cheesy scalloped potato and ham casserole is layered with thin sliced spuds, diced ham and a lush cheesy sauce. So good!

This easy Potatoes Au Gratin Recipe mixes butter, onion, potatoes and cheese into a creamy casserole side dish perfect for the holidays!

Thinly sliced potatoes layered with a herb and garlic cream sauce, studded with rich and nutty Gruyère cheese; gluten-free!

This zucchini au gratin recipe will quickly become your go-to for a zucchini vegetable side dish recipe!

Haitian Mac and Cheese is the tropical version of classic mac & cheese! Made with sauteed bell peppers and onions & just as cheesy!

These creamy au gratin potatoes with white cheddar and lavender are the floral twist on an old classic you didn’t know you needed.

Potatoes au gratin is a casserole recipe with layers of thinly sliced Yukon gold spuds and a cream sauce that includes melted cheese.

Cheddar Parmesan Potato Gratin for special occasions like holidays and for everyday comfort food.

This Baked Haddock au Gratin dresses up mild white fish fillets with a delectable cream sauce topped with breadcrumbs and cheddar cheese.

Sweet Potato Gratin with layers of thin sliced sweet potatoes and buttery yukon gold baked in a garlic and thyme infused cream.

This Potato au Gratin recipe is easy to make, creamy, and full of flavor. It makes for a cheesy holiday potato side dish recipe.