Authentic version as well as my own recipe (a creamier, less eggy style). Great weeknight meal everyone will adore!

Shanghai Soup Dumplings – the most amazing bite of food you will EVER taste.

Homemade soy milk offers the fresh, nutty, and creamy taste that I have yet found in any store bought products.

Skip the fancy restaurant & make your own homemade classic caeser dressing. This version uses nutrient-dense anchovies for authentic flavor.

Mini Victoria Sponge Cakes. A deliciously traditional taste of Great Britain!

Forget about thick, doughy focaccia, this is the real deal!

Transport yourself to Cambodia with this Cambodian Chicken. It has coconut milk and lemon grass. It is very easy to make.

Traditional German Rotkohl (sweet/sour red cabbage). A perfectly delicious way to enjoy this superfood!

Authentic Italian tomato sauce with fresh pasta and giant homemade meatballs.

Healthy summer treat, Vietnamese Yogurt!

Methi Thepla is a very popular Gujarati dish made with whole wheat flour, chickpea flour, spices and fresh fenugreek leaves.

Authentic Tzatziki (Greek Yogurt Cucumber Dip)

A gluten free take on a rich and creamy Italian dish!

Thai Noodles (Pad See Ew), in 15 minutes! One of the most popular Thai street foods, made at home with everyday ingredients.

King of all classic simple pastas, with 8 other classic Italian pastas, all on the table in 15 minutes!

Bengali Bhuna Chicken- Kosha Chicken. It is a rich and sumptuous dish with velvety gravy and juicy pieces of meat, slow cooked with spices.

A typical Malabar Style (South Indian) Biryani. The recipe is easy to tackle especially if you make use of the do-ahead options.

Restaurant-style Swabian Potato Salad (Schwäbischer Kartoffelsalat).

Authentic Shanghai Wonton 正宗上海雲吞- Secret of My Family Wonton Dish with Step by Step Photo

Mouth-watering mexican style corn on the cob recipe. So authentic!

Preserved Lemons – a Moroccan and Middle Eastern specialty that will TRANSFORM every dish in which it’s used!