Could this dish say autumn any louder!? This vegan pumpkin and apple curry makes the most of seasonal produce to create a comforting meal

Reminiscent of vegan Squash Tikka Masala, this is Butternut Squash Soup turned to a delicious Squash Curry dinner in 25 minutes.

Coconut curry gets a seasonal upgrade with pureed pumpkin, broccoli, and a dash of warming cinnamon. Served with cilantro rice!

A vegan curry with lentils and pumpkin, autumn-style. (in German)

Hearty pumpkin curry that combines the flavors of fall with those of Asia – this is the perfect dish to fill you up and keep you warm.

This Double Pumpkin Curry with Shrimp is the perfect rainy day meal for fall!

A delicious Soup made with roasted Pumpkin and celery. Warm, rich and creamy. Perfect for fall or winter.

Pumpkin soup takes a trip to Thailand with red curry paste, coconut milk and lemongrass for this spicy and sweet fall favorite.

This sweet potato coconut curry soup is made with ingredients I always have in my kitchen, but feel free to use others.

Warming and filling curry, which combines a wide range of uniquely delicious flavours, textures, and a host of nutrients.

Green Curry with Okra, Eggplant + Romanesco

Pumpkin Peanut Thai Curry – vegan & gluten-free.

The best of the season, roasted and accented with curry.

Curried Sweet Potato & Squash Soup – A comforting homely soup that is super quick and easy to prepare.

Curried Peanut, Sweet Potato, and Tomato Soup

A warming combination of curry and risotto, plus the addition of seasonal pumpkin, makes this dish delectable.

Curry pumpkin soup from a kabocha squash that grew out of my compost heap.

An easy to make curry vinaigrette that goes perfectly with the season’s apples and pears! Try it tonight!

Ginger Curry Almond crusted pork tenderloin with homemade apple butter.