My (not so red) Velvet Cupcakes

Cake of wild berries & meringue

Fig Cakes with Orange Blossom Water – Autumn baking with a Middle Eastern twist

Gluten Free Cinnamon Apple Cake

It’s a Halloween cake masquerading as a pumpkin, and it’s not scary to make!

Honey and gingerbread cakes

Gluten Free Chestnut Cake. (Recipe in Italian and English with step by step pictures)

The perfect, fluffy super-moist pumpkin cake – a great dessert from Halloween to Christmas.

Wheat and chocolate pound cake

Buttery as can be and swirled with a whole jar of Nutella.

Champagne Cupcakes – perfect for an elegant adult party

double the fun with these delicious double chocolate cupcakes. moist and oh, so comforting!

Tasty treats originally from Australia, but enjoyed by Kiwis as well!

Meringue Cake with Whipped Cream and White Wine Filling. (Recipe in Italian and English with step by step pictures)

Halloween Eyeballs, with red velvet cake and white chocolate.

Catalan Salt Pinch Cake

Chocolate indulgence at its best (Guilt Alert)!

Pumpkin Chocolate Chip Cookies for the beginning of Fall.

Lemon cake with crackly caramel glaze

Moist and spicy fresh ginger cake paired with juicy sweet roasted pears and tangy sour cream. Can you think of a better way to welcome fall?

Black Grape Strudel, quick and easy to make! [Recipe in Italian and English with step by step pictures]

LEBANESE NAMOURA WITH TEA SYRUP