A soft and flavorful Paleo treat. These banana muffins are fabulous for any occasion!

Light and fluffy, almost cake-like, cookies full of flavor from blueberries, lemons, and cream cheese.

This 4th of July dessert is so beautiful and delicious, no one will know the cupcakes are made with whole wheat flour!

Homemade Soft Rye Pretzels

Doing a spring cleaning of your herbs, spices and baking ingredients can make a huge difference in quality and flavoring of food.

Macadamia Cookies

St. Patricks day may be over, but you can make these shot cakes for ANY celebration!

Irish bread (in Romanian)

Brown Butter Soda Bread with Rosemary and Black Pepper

Unas deliciosas galletas enriquecidas con miel. Delicious biscuits with honey. (in Spanish)

Surprise your sweetheart (or sweet child) with these heart shaped mini muffins made with whole wheat flour and cranberry applesauce.

Bake Sale Cupcakes…sweet, basic & beautiful.

Upside-down cheese pastry

We made the Smitten Kitchen’s Easy Chocolate Cake twice – once sifting dry ingredients and once without sifting. Which one tasted better?

Whole wheat flour, oats, sucanat, fresh pumpkin and dark chocolate chips turn these cookies into a healthy holiday dessert.

Salty and slightly sweet pretzel rolls, perfect as the base for your favorite sandwich, or as a quick and tasty snack!

Donuts made ​​from potato

Light and Crisp Hokey Pokey

Kitchen Tip: The Many Uses of Baking Soda

Deep Dish Chocolate Chip Cookies!

These pretzels were so perfect I made them the subject of my English assignment and wrote a sonnet about them.