Gretchen’s Baklava
click photo for more information
My mom’s outrageously decadent baklava recipe, filled with walnuts and drenched in syrup flavored with orange flower water
My mom’s outrageously decadent baklava recipe, filled with walnuts and drenched in syrup flavored with orange flower water
Pecan and pistachio baklava
Go gaga for hybrid treats? If so, you’ll adore this baklava pull-apart bread, featuring a sweet dough, spiced nut filling and honey syrup.
Looking for a flavorful and filling breakfast bowl? Try this Roasted Grapefruit Baklava Breakfast Bowl! Vegan & Paleo friendly!
Almond Baklava Croissants – this easy crescent roll recipe has only 4 ingredients! It’s baklava in croissant form, made with almonds!
Layers of phyllo dough are brushed with butter and sprinkled with a sugar-spice walnut filling, baked until crisp, then soak in honey syrup.
One of the best Greek desserts: baklava! Made with layers of filo sheets, a walnut mixture and honey syrup. It tastes simply divine!
These baklava tartlets are extremely easy, super tasty, and so pretty on a dessert buffet! The perfect sweet bite.
Fill mini phyllo tart shells with the filling of a baklava, pistachios, dates, honey and flax, for a healthier and scrumptious dessert.
Hazelnut & Chocolate Baklava and the secret sauce that takes this from good to great!
These baklava bites are ridiculously quick, simple & delicious! Start to finish in under 15 minutes.
Walnut and Honey Baklava – Authentic Greek recipe flavored with orange and cinnamon
Luscious layers of buttery phyllo dough between layers of pear, pistachios, and pecans. Baklava was never meant to be boring!
A traditional Mediterranean dessert with flaky pastry, walnut crunch, and sweet honey, lemon, and clove syrup.
Magic Bar Inspired Baklava (Magic Bar-klava)
Rich and delicious Baklava with nuts and honey, I bet you can’t stop with one.
Baklava Cheesecake
A delicious Turkish style, rolled, walnut baklava. (Recipe in Turkish)
Crispy layers of phyllo (filo) pastry stuffed with honey & nuts, gorgeous tasting Baklava!
A classic, authentic family recipe for baklava! Layers of buttery phyllo with walnut filling, topped with lemon honey syrup.
This simple and Traditional Baklava recipe is loaded with layers of cinnamon, nuts, and butter and saturated in a honey syrup!