Recipe to make the “Italiano” Burger: an Italian inspired burger with caramelised balsamic onions, beef and parmesan patty, mozzarella, bake

Tomatoes, fresh mozzarella, fragrant basil, drizzled with balsamic glaze. Then add a perfectly cooked shrimp, & you have a winning appetizer

Balsamic Glazed Brussels Sprouts with Parmesan-Walnut Topping

Baked balsamic chicken breast with some added lemon and honey flavors for something slightly sweet and super good!

These balsamic bacon Brussels sprouts are irresistibly crispy and flavorful. They’re mixed with crispy bacon and tossed in sweet balsamic.

Italian Balsamic Vegetable Soup is a healthy 30 minute meal that is bursting with flavor thanks to a secret ingredient!

This balsamic aioli is an easy aioli sauce recipe made with mayonnaise and balsamic vinegar. It’s so delicious on sandwiches!

Use the veggies suggested or mix
and match your own and clean out your pantry.

These Balsamic Honey Carrots are simple enough for weeknights but fancy enough for guests or holiday parties.

These Brie and Pear Crostini with Honey-Balsamic Glaze are the perfect appetizer for upcoming holiday parties, or any event!

Hearty kale, juicy pomegranate, and candied pecans combine to make the perfect winter kale salad with a pomegranate balsamic dressing.

Nutty, caramelized brussel sprouts drizzled with a sweet maple balsamic glaze and topped with crispy, salty prosciutto

This baked brie is topped with balsamic caramelized onions and wrapped in puff pastry, making for an elegant appetizer!

This rich and complex peach pie allows the peaches to keep their delicious, juicy texture and enhances them with fruity balsamic vinegar.

Balsamic chicken cooked in the crock pot is the perfect healthy dinner recipe! So easy to make and full of flavor.

Cranberry-Raspberry Balsamic Compote and Brie Crostini is the Perfect appetizer for Thanksgiving and Christmas.

Roasted acorn squash with kale, shaved parm, toasted pecans, and tart cranberries is the perfect salad combo for your Thanksgiving table.

Roasted vegetables are taken to the next level when they are glazed with honey and balsamic vinegar. 

A simple twist on a beloved classic, this fig caprese with burrata is an easy, yet impressive appetizer (or snack).

Balsamic glaze is super easy to make at home. It only takes about 15 minutes and one ingredient to make this easy balsamic reduction recipe.

Quinoa Salad with Balsamic Roasted Veggies celebrates the natural sweetness of veggies roasted with balsamic vinegar. It’s fresh & filling.

A fast recipe that yields an impressive result. A balsamic/olive oil marinade seasons lean pork tenderloin and sweet red grapes.