Grilled Mexican Street Corn Nachos with Jalapeño Crema – you won’t be able to stop eating these!

Blistering shishito peppers take on that smoky addictive chargrilled flavor that makes this dish extra delicious. 10 minute appetizer!

Grilled Garlic Lemon Halloumi & Veggie Skewers

Coat your lamb chops in this easy 5-ingredient spice rub, grill ’em, and enjoy how crazy delicious they are!

Slow Cooker BBQ Pork Chops. Fork tender, easy to make, and always a family favorite. Recipe works with bone-in, or boneless pork chops.

Slow Cooker Grape Jelly Meatballs are a classic holiday treat! Easy to make and perfect for gatherings, entertaining friends and potlucks!

Sonoran hot dogs are wrapped in bacon then loaded with toppings for a Mexican inspired hot dog.

Grilling season is awesome with these grilled eggplants. A quick Chipotle marinade; an easy recipe and perfect results each time!

Check out my post on how to make some of the best grilled pork ribs for the summer!

Peach BBQ Pork Tenderloin. Tender, succulent, flavorful, and can be prepped ahead. Great way to easily impress at your next cookout.

Smoked Pork Ribs with African Spiced Dry Rub

This Heirloom Tomato Goat Cheese salad is easy — slice them, diced them or wedge them and add a few things on top and call it a day.

Insanely delicious, juicy roast pork. All done on the grill with very little ingredients
Crispy skin and video.

With a lemon-rosemary rub, grilled while basting in butter, rosemary, and dijon mustard.

Our Bourbon Cherry Cheesecake in a Jar is the perfect, portable and dreamy dessert for picnics, backyards and dining alfresco.

Down-Home BBQ Burger from the Vegan Burgers and Burritos Cookbook!

Grilled BBQ Lentil Pizza – with a homemade pizza dough recipe!

Take a BLT, mix it with a creamy ranch homemade sauce and make it into a crowd-pleasing pasta salad! Perfect for potlucks!

Colourful and juicy, these Beef Kabobs are made using marinated steak pieces to infuse with extra flavour and tenderise.

Incredibly delicious BBQ Baked Chicken Thighs Recipe. It is a Crowd Pleaser!

smoky baby back ribs slathered in a bourbon bbq sauce and served with pickle radicchio slaw

This Elote Cornbread Salad is the perfect fusion of Mexican meets Southern cooking that will wow at your next summer BBQ!