Masala baked beans on toast is a fun twist on a much loved British dish, it features Indian spices & flavours, with a good kick of chilli.

Follow a British “how to” on making beans on toast before you’re led astray! It’s so easy and delicious for any meal of the day!

These smoky baked beans recipe are packed full of flavour. They are hearty and filling and are suitable for vegans and vegetarians.

Quick and easy, these smoky beans on toast are the ultimate comfort food. So good on a slice of sourdough bread.

Homemade vegetarian baked beans – a gourmet version of the British staple!

Creamy beans, toasted bread, fired eggs – an unbeatable combo that is tempting enough to try the recipe for your next breakfast or dinner.

A more adventurous version of the traditional baked beans on toast dish, with four types of bean and a little bit of chorizo.

Leave your student days behind you and upgrade to posh beans on toast! The is so simple, you’ll never reach for a tin of Heinz!