15 Minute Chickpea Wraps with Garlic Sauce | Easy Heart-Healthy Recipe

Lentil Chili is wholesome, hearty, delicious, and made with lentils for a meatless version the whole family loves.

These low FODMAP refried beans put a tummy-friendly Mexican side dish on your table in 10 minutes!

Cowboy Chili, hearty, rich and robust.

This cheesy ground beef quesadilla is packed with flavor and it’s perfect for a quick weeknight dinner.

This Roasted Chickpea Salad is chock full of crispy, spiced, roasted chickpeas and tossed with a creamy, flavorful hummus dijon dressing.

Ground beef, pinto beans, and a secret ingredient (or two) make this chili super easy and super good.

Green beans with bacon is a favorite side dish recipe for so many people because bacon makes green beans taste better!

Red beans cooked down in a variety of spices. A great vegan meal option packed with nutrition.

The slow cooker is the easiest way to make red beans and rice because the crock pot does all the work!

This is one of my favorites for its attractive presentation and strong flavors. It can also very easily be turned into a vegan dish.

The green beans are cooked with onion, garlic, and ginger, and then stir-fried with an amazing spicy sauce and ground beef.

A Heart-Healthy Bean Stew to Make you Feel like a Million Bucks

Slow cooker black bean soup is a delicious, hands-off vegetarian soup that’s hearty & filling for a chilly day. Add your favorite toppings!

Vegan pesto sauce pairs extremely well with beetroot noodles in this easy meal that can be a light lunch or dinner, snack or appetizer.

Ready in just 15 minutes, this white bean salad is the perfect side dish for your main or a light lunch with a slice of bread.

Three Sisters Stew is a delicious combination of winter squash, corn, beans, tomatoes, peppers and more! Comfort food can be healthy!

Easy Instant Pot Turkey Chili — ready in 30 minutes and doable on weeknights!

The most EPIC Spanish Omelette | White Bean & Spinach Omelette Recipe

A vegetarian version of Zuppa Toscana that will blow your mind. Rich and flavourful, with creamy cannellini beans instead of sausage.

This slow cooker black beans and rice recipe is packed with flavour, and it’s a hearty dish that’s ideal for the colder months.

Fresh fava beans cooked in the savory Italian trinity of garlic, anchovy, and sun-dried tomato.