The grand classic Sauce béarnaise, served with a pan fried entrecôte (and parsnip chips).

A mix of a hot dog and bearnaise- Homemade roll, steak, semi dried tomatoes, and bearnaise mayo. (in Danish)

Poached salmon served with a classic Bearnaise are two things that should never be apart!

Passion fruit Béarnaise Sauce – a classic French sauce with a tropical twist that goes incredibly well with steaks!

Roasted Asparagus with Beer Béarnaise Sauce. Delicious side dish in just 15 minutes.

Portobello Tenderloin Bearnaise + Creamy Cauliflower Mash | Vegan.

Classic French sauce Bearnaise with beef and fries! (in Danish)

Porcini Dusted Salmon w/ Sauce Colbert & Garlic Mashed Potatoes

“Boeuf Bearnaise”, using roebuck with potato Bearnaise cream, onion compote and herbs.

Lobster & Bearnaise Toasts with Charred Corn Relish

The Gun: A pain to get to but definitely worth a visit

Easy Chipotle Blender Béarnaise and foods that you didn’t even know you can freeze.

Ale Steamed Salmon With Belgian Wheat Beer Béarnaise. The art of cooking with Craft Beer.

Smoked Salmon Salad with Dilled Bearnaise Dressing – no fear of raw eggs here!