Roasted beets, goat cheese and spinach pesto are tossed together in this vegetarian pasta salad.

Sweet beets with soft mozzarella cheese and crunchy almonds – sounds good ?

This hummus pairs walnuts and beets, two complementary flavors evoking earthy tones and fresh spring days.

That’s right. Not one. Not two. But THREE deviled eggs: Chile Garlic, Avocado Bacon, and Pickled Beet.

Two Way Beet & Walnut Salad – Raw and Roasted Beets give this salad the perfect taste and texture

Beet “rice” made with a spiralizer, loaded with quinoa, healthy veggies and feta! Gluten-free and vegetarian, the flavors are incredible!

BBQ Beef Beet Burgers with Avocado Goat Cheese Smash.

An easy make-ahead, anti-oxidant packed breakfast bowl featuring three kinds of berries.

An Springtime garden of delight: soft boiled quail eggs, beets 3-ways, avocado horseradish cream, radish, caperberries and dill.

Pastel pink macaroons naturally colored with beet juice – perfect for Easter!

Basic no more — these deviled eggs are easy, flavorful, and inventive. Make them for your next party to give your guests a treat!

This smoothie from the Holistic In The City 21 Day Smoothie Guide helps gently detoxify your liver.

Why fermentation isn’t scary—and the Lebanese way to transform turnips into tangy magenta slivers of happiness.

Made in no tome this delicious Beet-Burrata Carpaccio is perfect for lunch or as appetizer.

8 minute meal, easy, cheap, tasty, vegan. (recipe in Romanian with translator)

This amazing roasted beet mac n’ cheese is a healthy pasta choice for dinner!

The citrusy orange and grapefruit balances the earthiness of the beets, while the strawberries and carrots add the most sweetness.

Vampire Vegetable and Fruit Juice- made without any fancy equipment!

Spaghetti with pesto beet and blue cheese. (in Polish with translator)

Get in touch with your feminine side with these pink, fried potatoes! What makes them pink, you ask? You’ll see!