Warm yet bright and colorful, this is the perfect soup transition from winter to spring with healthy beets, parsnips, sweet potatoes & more!

Delicious chuck roast with veggies cooked on the smoker!

Roasted Beets with Salmon Broccoli & Avocado. The perfect flavour combination.

Health and flavor in one bowl. Oven roasted veggies served over fluffy quinoa, drizzled with a killer creamy avocado sauce. Gluten Free

Savory tasting eggs in bright pink with natural food color (in German)

A stunning looking vegan cream cheese and beet tart that looks likes lox and cream cheese.

Beet & Black-Eyed Pea Hummus is just the thing to banish the winter blues. Beets add sweetness, extra flavor and a gorgeous hue.

This apple pie from The Four & Twenty Blackbirds Pie Book gets its slightly earthy flavor and red color from pureed, roasted beets!

Easy to make and healthy beet chips.

Spring Beet and Pea Salad with a wonderful yogurt dill dressing

Duncan Hines-Style Chocolate Cake {Gluten-Free, Vegan, Refined Sugar-Free}

Spicy salad of beets and leeks. Spice gives a special note to this esnsalada. Gluten free. (in Galician)

These golden beets are salt roasted, the drenched in teriyaki sauce before being spooned over rice. It tastes amazing!

Pickled beets – a classic to have on your shelves!

A hearty side of Sautéed Beet Greens with mushrooms, makes for a flavorful, earthy and delicious dish!

Try this healthy and easy Paleo version of Red Flannel Hash for brunch this weekend!

Still on the fence about fennel? Try it roasted in this Roasted Fennel & Beet Salad!

Beet & Bean Dip – A totally dairy free, gluten free dip made with very little oil and loads of spices, beets and beans!

A very simple golden beet tart with a goats cheese and yogurt sauce.

Roasted Beet Citrus Salad with Blood Orange Vinaigrette is fresh, vibrant, and flavorful! Who says salad has to be boring?

A hearty beet salad topped with feta cheese, spiced walnuts and a light, flavorful dressing.

Sprinkle these roasted beets and parsnips with toasted pecans and homemade goat cheese sauce for a beautiful side dish