Strawberry Cake
click photo for more information
A simple, scrumptious spring cake with fresh strawberries.
A simple, scrumptious spring cake with fresh strawberries.
Moist and Tasty Pound Cake! Smother in berries or go it alone. It’s the perfect Pound Cake Recipe!
These delicious cupcakes are topped with a dome of raspberry cream and a touch of black raspberry jam- a perfectly pink treat!
Summer Berry & Lemon Curd Shortcakes
Have you ever made Pavlova? Try these Chocolate Dipped Mini Pavlovas with step by step photos to get the perfect pavlova!
Chocolate Berry Bars have almond flour crust topped with chocolate ganache and fresh berries. They’re gluten-free, vegan + Paleo.
These two fruits make the perfect combination for this Apple Blackberry Fruit Tart Recipe which is such a simple and yet elegant dessert.
With its creamy vanilla bean base and chunks of buttery berry crumble, this ice cream is sure to become a late summer favorite.
Delish fresh lavender & raspberry crumb cobbler–buttery, fruity, colorful, easy–no dough rolling/shaping–just sprinkle on crumb top
Gluten-free, lactose free, sugar free, but with so much flavor!
Turn fresh berries, easy pastry cream, cake (& violets for garnish) into fab spring party dessert. Leave out cake for G-F puddings.
Fresh Berries layered with whipped coconut cream, lemon pound cake and toasted coconut flakes…a refreshing, healthy dessert for Easter!
Berry shortcakes topped with mascarpone cream
Blueberry Pie à la mode with a hint of apple.
It’s too easy to make this divine Summer Blueberry Pie! Make it once and you’ll be hooked!
Very berry cheesecake squares – a light and refreshing take on cheesecake, perfect for the Fourth of July!
Summer Berry Parfait with Vanilla Bean Ricotta and Toasted Almonds. So simple, healthy and delicious. (And portable too!)
Classic Homemade Strawberry Pie with a easy to make buttery flaky crust.
Banana bread with blueberries: tastes like a berry cake! But has only 1/3 cup butter. Very ripe bananas and yogurt make it so moist!
Raspberry Coconut Fool (Vegan and Gluten Free)
The former pastry chef for Le Bernardin shares a mixed berry gazpacho. It is now possible to eat soup for dessert.
Strawberry Sorbet – a simple, delicious & healthy everyday treat!