Aromatic and Flavorful…an Authentic Kerala Style Fish Biriyani with Spices, Fresh Herbs & Coconut milk!

Scrumptious Mutton Biryani | Lamb Biriyani with homemade masala powder!

Popular South Indian Thalapakattu/Thalapakatti Mutton Biryani/Biriyani | A Beginner Recipe!

A perfect one pot meal this Pressure Cooker Vegetable Biryani – convenient deliciousness.

Tomato rice with Coconut milk is an extremely tasty vegetarian dish, a great lunch box option, rich in flavours.

A classic Indian chicken biriyani, redolent with warm spices. Easy to make from scratch and the perfect dinner party dish.

Thalassery Biriyani is a delicious mix of fragrant rice, spices, and chicken in a soulful gravy, married together by slow cooking.

This Indian Inspired Buddha Bowl is not only vegan and gluten free, but also loaded with fresh veggies.

Traditional Hyderabadi Chicken briyani that you can cook at home quickly.

Rice, Prawns, & Exotic Spices… layered with Caramelized Onions, Saffron, and Fresh Herbs… Mouth Watering and Delicious!

This delectable Tomato Pulao with Paneer and roasted peanuts is packed with nutrients and energy.

Green Masala Prawn Biriyani – (spicy Green Masala Base)

A flavorful vegetable biriyani, made in the Malabar style.

Paneer Pulao is very simple and appealing rice dish especially for kids and is a great lunch box option.

Biriyani is a classical heritage dish in the Indian Sub-continent. This Mutton Biriyani is my version of Thalassery style.

Like all good Biriyani my Chicken Biriyani is a labor of love, set aside a couple of hours and revel rich Indian Spices.

Kerala beef biriyani

Malabar Mutton Biriyani- with step by step pictures.

A flavorsome healthy one pot rice dish with mixed vegetables flavored with spices like cinnamon and fennel

Learn how to make authentic biryani at home for Easter- layered rice and meat dish with exotic spices and herbs

Mushroom Biryani | Rice cooked in cooker with Mushroom, Spices and More.

This recipe is more on the spicier side. Whenever I would have the time and tummies to fill, this recipe would be on the cards always.