Add a little bit of magic to your vanilla cake with the help of rainbow sprinkles.

Crusty and delicate puff pastry generously layered with a soft vanilla custard is what the world famous Millefoglie cake all about.

Vegan roasted rhubarb raspberry crumble cake

Carrot Cake has been a classic for ages, we just added a few ingredients to make it even more juicy and tasty, and refined the frosting.

A light and fluffy vanilla gluten-free sponge cake, sandwiched with a raspberry crush filling and covered in chocolate cream cheese ganache

Versatile Vanilla Cake

Chocolate & dulce de leche layer cake. Easy recipe. (in French)

You would never guess these light and fluffy muffins were paleo, gluten free or healhy! They also make the perfect cupcake base!

If you’re looking for a Unicorn cake tutorial, you’re at the right place. Our easy-to-follow recipe has step by step pictures.

Cake with currant jam, coffee and halvah cream for the 5th birthday of the blog. (in Polish)

Sprinkle some fun into breakfast! These adorably delicious mini muffins are sweet and moist but low in sugar and gluten free.

Double Chocolate Cupcakes for Two – Makes just two decadent + frosted cupcakes, perfect for one or two people. Sharing optional.

This Japanese souffle cheesecake is very light in texture and not too sweet. It tasted great both warm and cold.

These fortune cookies are so fun to give as gifts and absolutely delicious!

Delicious, creamy white chocolate mousse cake with a layer of lemon curd (in Swedish)

The perfect chocolate cake for those who think dark chocolate is just too full on!

Make this Strawberry Shortcake in a Mug in 10 minutes. Delicious, gluten-free and refined sugar free.

Cream Cheese frosted chocolate layer cake filled with strawberry compote

Vegan Dark Chocolate Cupcakes with Buttercream Frosting

Everyone needs a Classic Chocolate Cake in their repertoire – moist, velvety chocolate cake with chocolate buttercream and sprinkles!

Ever wanted birthday cake in drink form? Well, now you can! This creamy milkshake tastes just like vanilla birthday cake and has sprinkles!

Smothered in a creamy refined sugar free frosting free from Grains, Gluten and it’s Vegan.