Peanut Butter Cookies – no flour and naturally gluten free. Amazingly simple to make. Crisp, crunchy and deliciously peanutty.

Delicious soft centred Amaretti biscuits. So easy to make, crisp on the outside and chewy in the middle and they’re naturally gluten-free.

No cook, super easy dessert that is ready in no time.

Delicious ginger biscuits/cookies – gluten free (with dairy free option). Bake either crunchy or chewy. The choice is yours!

Wafer cigarettes (in Italian)

Vanilla shortbread (in French)

Chocolate chunk cookies made with spiced chocolate, nuts and cocoa nibs.

Simple buttery biscuits flavored with your favorite tea blend. (in English and Serbian)

Nutella chewy and soft cookies stuffed with more NUTELLA! These are the best!

A perfec thealthy treat to satisfy your sweet cravings- cookies made with whole wheat flour and nuts.

Gluten free almond tuiles – the perfect delicate crisp cookie to add to desserts or serve with coffee

These gorgeous maple syrup cookies are perfect for intricate shapes as they hardly spread at all! So easy to make too.

One bowl, 20 minutes or less and you end up wth these delicious cookies (egg-free).

Melt in the mouth, delicate little vanilla and freeze dried strawberry shortbread biscuits. Use a patterned glass to emboss a design.

White chocolate macadamia nut shortbread cookies (easy to customize for holidays!)

Nostalgia bites! If you are British, nothings brings back memories faster than a biting into a Party Ring, Custard Cream or Jammy Dodger.

Gluten Free Hazelnut Biscuits. Crunchy and delicious. Melt in the mouth. Perfect with ice cream or mousse!

Traditional New Zealand ANZAC Biscuits!

Empire Biscuits

Koulourakia are traditional Greek Easter cookies. A lovely project for you & your kids.

Italian Anise Cookies with a touch of Cinnamon

Whole Wheat Biscotti with Almonds, Cranberries & Chocolate. Delicious and guilt-free!
(in greek/english)