Roasted asparagus, creamy scrambled eggs and sweet/spicy romesco sauce – a new favorite dish!

Delicious poached eggs on marmite toast, a grown up alternative to the children’s classic.

So many sweet things are egg-based — why can’t omelets join the party?

Eggs baked in potato baskets, fresh, light breakfast just for spring. (in Polish with translator)

Scrambled eggs with wilted arugula, truffle oil and Parmesan cheese. Step-by-step photos on how to make the best scrambled eggs.

Acorn Squash Rings with Egg, Spinach & Pepper Jack

A fresh take on a Mexican Farmer’s Breakfast- fresh avocado with a fried egg, pinto beans, salsa and queso blanco.

Saucy Italian Baked Eggs – and easy, healthy breakfast perfect for the weekend!

Baked eggs with mushrooms.

Eggs in a jar. A different way to eat your eggs. (in German with translator)

Eggs in Purgatory for a Valentine meal for two!

Oeufs en Cocottes (Eggs Baked in Little Dishes)

Ultimate breakfast egg sandwich with pesto sauce.

French classic: oeufs en cocotte (eggs in a pot) with flavoured croutons. (in Romanian)

Shakshuka… poached eggs in a spicy tomato sauce. Perfect for those cold winter days!

Fontina, Bacon and Spinach and Egg Breakfast Pita Pizza – the most delicious way to start your day!

Baked eggs with kale, spinach and bacon.

Baked eggs with spinach, feta, spinach and tomatoes. Amazing for a brunch with guests or a breakfast-for-dinner meal.

A simple breakfast Frittatas with veggies and cheese. Perfect for the weekend!

Mushrooms, Leek & Goat Cheese Mini Quiche in Phyllo Cups…perfect for your weekend brunch or as a savory hors d’oeuvres

Classic Eggs Benedict! Absolutely delicious and a timeless dish.

Eggs Benedict- just as good today as it apparently was at the Waldorf Hotel in New York 120 years ago – it’s just easier now!