British steak and ale pie, the ultimate British comfort food.

Traditional Cornish pasty is a savory meal of beef and potatoes perfectly packaged in flaky, buttery pastry.

A great way to use up stale bread and leftover dried fruit and sherry from Christmas in a delicious comforting pud!

Steak and ale pie is a British classic found at most pubs around England.

Roasted Brussels Sprouts Soup dishes up a British tradition as a warm, inviting soup.

Chocolate Berry Trifle, the gooey mother load of comforting desserts. A quick and easy chocolate cake, rich pudding, whipped cream & berries

A seasonal twist on a classic bake, a peppermint Battenburg cake.

Combine potatoes, cabbage, cheese, onions, and butter and you get this delicious side-dish, Rumpledethumps!

This Nutella star bread is a great way to impress your friends and family! It is perfect for sharing as each person can tear a piece.

Do you know about a 100 year old curry created just for using leftover meat? Jalfrezi it is. The perfect spicy, sweet and tangy curry!

Sticky Toffee Bundt Cake

British baked beans. Everyones favorite side dish, homemade.

Yorkshire puddings with roast beef and horseradish sauce, the very best of the British cuisine.

A delicious Christmas Pudding made extra special with the addition of dark chocolate as well as a silver six pence!

Traditional British comfort food! A bed of stewed apples nestles beneath a vanilla sponge – serve with custard and enjoy!

Sticky, scrummy, treacly parkin for Bonfire Night! The sweeter Lancashire-style treat.

Bangers and Mash with Apple Cider Gravy and Caramelised Cinnamon Apples

Bonfire Toffee is so quick & easy to make! The perfect seasonal treat for Bonfire Night.

The Pink Gin Cocktail — this blend of gin and bitters is a British Royal Navy original

After experimenting with different beers and recipes, we’ve found a recipe for beer batter fish & chips that we’re just crazy about!

Bakewell Tart – A British Classic – indescribably good! Easily converted to gluten-free as well. Surprise your holiday guests with it!

Satisfying homemade patty melts made with grass-fed beef, served with British-style ‘chips’.