Made with homemade strawberry jam and an easy-to-prep dough, Strawberry Breakfast Tarts are way more delicious than regular old Pop-Tarts!

Buttery brioche soaked in lemony custard and baked with fresh strawberries. Served with a drizzle of maple syrup is delicious!

Pumpkin Pie Kolaches

An easy gluten free rhubarb almond cake celebrating Spring and Summer Rhubarb bounty.

Shrikhand is the traditional Indian sweet yogurt flavored with Cardamom and Saffron: a different brunch or a healthy snack

These Mini Pumpkin Pies will be the cutest treat you serve this fall. They are the perfect handheld two-bite sweet to satisfy your craving.

No yeast needed! These Easy Apple Fritters are ready in minutes with a batter that whips together in seconds.

Pumpkin Maple Coffee Cake with irresistible brown sugar streusel topping and maple glaze. Filled with warm spices and perfect for fall!

Perfect for dessert or brunch! Baked French toast is layered with maple vanilla pudding and a simple blueberry sauce.

Tahini Frangipane Apple Galette with Salted Honey Rose Cream recipe for breakfast, brunch, or dessert.

Super easy pumpkin breakfast muffins

Fluffy and lemony, these Baked Lemon Donuts with Lemon Drizzle come in under 100 calories. Who says donuts have to be guilty!

Sweet and moist Apple Pie Muffins that taste like autumn on a plate. So sinfully delicious, no one would ever guess they’re healthy.

The familiar flavor of banana bread meets some spices not typically found in this twist on a classic.

Easy & quick coconut milk yogurt chia pudding that is perfect for breakfast or as a dessert!

Rustic Thyme-Infused Peach Tart – Use homemade pastry or refrigerated pie crust. Either way, with fresh seasonal peaches, it is delicious.

Stove-Top Creamy Rice Pudding with a touch of vanilla and cinnamon, a classic dessert that reminds me of childhood.

Low Fat Banana Bread Muffins that won’t make you feel bad about having seconds. They’re vegan, free from refined sugar and super low in fat.

These homemade baked Cinnamon Sugar Pumpkin Donut Holes are sugar, spice, and absolutely nice!

Blueberries and lemon partner together in a light, tender and flakey scone, drizzled with a sweet lemon glaze.

With the same flakey & buttery crust of a traditional pie, our Rustic Peach Galette with Ginger and Orange is sweet, tart & juicy.

Gluten-Free, Vegan Strawberry Banana Muffins