Brussel sprout salad with roasted apples, grapefruit and hazelnuts (vegan) scroll down for English

Oven roasted root vegetables including potatoes, beets, and carrots, but you can use whatever veggies you have on hand.

Savory Brussels Sprouts, Mushroom, and Bleu Cheese Brunch Pie.

Amazing egg salad – Bright, creamy, crunchy- and even some good for you greens.

An intense flavor explosion, this Cherried Brussel Beef Stir Fry takes only 20 minutes to prep and cook.

Brussels Sprouts Salad with Creamy Caesar Dressing – a perfect healthy side dish for the holiday feast!

A hearty millet salad recipe with glazed eggplant, brussel sprout and walnuts, aromatically enhanced by the mint and walnut vinaigrette.

Shaved brussels sprouts salad with peanuts, cranberries, and parmesan.

Great raw Brussels sprout slaw.

Sweet and sour Brussels sprouts for Urban Palate Catering is as simple as something that tastes this amazing could be!

Pan Seared Brussels Sprouts with Toasted Almonds and Balsamic.

Crispy Brussel Sprouts & Chestnuts is a how to on making chestnuts & brussels sprouts taste amazing, perfect & healthy dish for all seasons

Our favorite brussel sprouts: garlic roasted with olive oil and toasted pine nuts.

Maple Roasted Brussel Sprout Quinoa Salad with Dried Cranberries and Slivered Almonds. It will please any vegan or gluten free eaters!

Mouthwatering Apple and Fennel Brined Pork Chops with winter vegetables such as parsnips, brussel sprouts and cranberries.

Not another kale salad right? Take a spin on this healthy dish by adding veggies topped with pickled apples and and pine nuts.

Colorful warm salad with kale, brussel sprouts, pomegranate and hazelnuts. Healthy and super tasty and the same time. Perfect for fall.

Simple, crispy, and flavorful brussel sprouts glazed in miso, butter, and white wine.

Brussel sprouts pan sautéed with butter and finished off with a slightly tangy honey mustard glaze. Quick, easy, healthy side!

Try this one-pan simple shredded brussel sprouts with shallots and caraway seed side dish for a quick weeknight dinner.

Mini Thanksgiving in 60 mins: GF Mayo-Roasted Wings, Vegan Cranberry-Spice Brussies + Pumpkin Pecan Stuffing.

Rye pasta with sunflower-pumkin sauce and brussel sprouts (vegan) scroll down for English version