This festive salad of roasted squash, shaved brussels sprouts, and a creamy cashew Dijon dressing is perfect for the season.

Maple-Roasted Brussels Sprouts with Chestnuts [vegan] [gluten free]

Caramelized Brussels Sprouts with Pancetta, Pomegranate, and Feta make for the most festive holiday side dish.

Mixed Roasted Vegetables with Pomegranate Vinaigrette & Pomegranate Seeds- a beautiful, delicious & healthy side dish.

Roasted Brussels Sprouts with Pomegranate and Toasted Walnuts is a delicious, festive and seasonal side dish.

These noodles combine the rich consistency of butter and the savory, salty flavor of soy sauce to make an incredibly mouthwatering sauce.

Chances are you’ve had a caesar said before, but have you had a Brussels​ Sprouts Caesar Salad?

Festive, spicy and sweet Brussels sprouts. Super juicy and slightly crunchy. They make the perfect Christmas table side dish.

For a mouth watering side, try these harissa roasted Brussels sprouts!

This easy rice side dish is healthy, gluten free and vegan with shaved brussels sprouts and roasted squash tossed with steamed basmati rice.

Roasted Brussels sprouts with cranberries and parmesan

BBQ Glazed Smoked Brussels Sprouts – yeah – you can thank me later. ;) Recipe with bacon-y goodness and a dipping sauce

Shredded Brussels Sprouts Salad with Bacon Vinaigrette!

Balsamic Roasted Brussels Sprouts with Bacon, Broccolini and Walnuts. This is an easy side dish that is full of flavor! Paleo friendly.

We love Cheesy Brussels Sprout Dip, it’s our new hot appetizer obsession!

With a touch of spicy and lots of sticky-sweet maple syrup, these are the best roasted Brussels sprouts. And they’re so easy to make!

Brussels Sprout Salad with all the flavors of fall

Bacon and Brussels Frittata- crisp bacon, smoked gouda, and fresh brussels sprouts come together to make this delicious meal!

Flavored with ginger and garlic, this Brussels Sprouts Kale Sauté with Cranberries & Walnuts is a nutritious addition to your holiday table.

Roasted butternut squash and Brussels sprouts make for a delicious and stunning side dish to any Holiday meal.

This delicious, festive brussel sprout slaw comes with a low fat creamy lemon dressing and dried sweetened cranberries.

Making this curried Brussels sprout soup is a great way to use up leftover sprouts. Deliciously spicy and creamy and suitable for vegans.