Crispy Brussels Sprouts with Bacon- A few simple tricks will help you get perfectly crispy sprouts every time! (GF, P)

Roasted Brussels Sprouts and Cauliflower lightly tossed with a bacon balsamic dressing and topped with crumbled bacon.

These CRUNCHY BACON PECAN BALSAMIC BRUSSELS SPROUTS are the ultimate way to eat veggies this Thanksgiving.

These bacon roasted brussels sprouts are crispy on the outside, soft on the inside and full of smoky flavor. An easy side dish.

Winter warming salad bowl with roasted brussels and butternut squash, tossed kale with fresh cilantro and radish

These oven roasted Brussels sprouts are lightly seasoned with garlic and parmesan, crunchy and so easy to make!

This hot Paleo German Bratwurst Apple Slaw delivers so hard on fall flavors that you’ll actually want to eat it all year long.

One Pot Chicken Thighs with Brussels Sprouts

Addicting caramelized brussels sprouts with bacon, honey, mustard, and dried plums.

A warming salad with roasted beets and cauliflower, Brussels sprouts, cara cara orange, grapefruit and lemon vinaigrette.

Shredded brussels sprouts with toasted almonds, raisins and dill paired with an easy maple dijon vinaigrette!

This Low Histamine Brussels Sprout Chicken Pesto Salad is a filling winter salad with fried chicken and kale/basil low histamine pesto. Yum!

Delicious topped avocado with quinoa-brussels sprouts-orange salad.

Cauliflower and Brussels, smothered in a plant-based cheezy sauce with a hit of buffalo for decadent noshing!

Brussels sprouts, tomato and pesto … oh my! This pizza is packed with greens to deliver a healthy, falvorful punch.

Not your standard salad, this Brussels Sprout Salad with Bacon and Eggs is a fresh take on the humble vegetable.

Pistachio Pesto Skillet Pasta with Caramelized Brussels Sprouts! Caramelized, nutty and, most importantly, easy! Perfect weekday dinner.

Brussels Sprouts Slaw: a fruity, winter salad using seasonal vegetables and pomegranate seeds, tossed in a maple mustard dressing.

Green Goddess Quinoa Bowls, loaded with all kinds of green veggies and my favorite sauce of all time, will quickly become your new go-to!

This Chicken Dinner is loaded with seasonal flavors and comes together in just 30 minutes!

Crunchy, raw, Brussels sprouts; sweet, smoky, creamy toppings, and a homemade mustard balsamic dressing. Perfect for winter.

Shaved Brussels sprouts, pomegranate seeds, toasted almonds, and a tangy buttermilk dressing produce a crave-worthy salad.