Vegan Buddha Bowl Recipe
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This easy Vegan Buddha Bowl recipe is loaded with satisfying healthy toppings so it is comforting and delicious!
This easy Vegan Buddha Bowl recipe is loaded with satisfying healthy toppings so it is comforting and delicious!
These falafel bowls are loaded with a rainbow of vegetables and a bright, cheerful cashew sauce coloured with turmeric.
Hearty, healthy and vibrant! Balance of flavor and textures make this Couscous bowl a perfect satisfying meal or meal prep!
This Chickpea Quinoa Buddha Bowl is packed with nutritious ingredients and protein to keep you full that can be prepped ahead of time.
It is nice to come back to grounding, nourishing food. This Basic Buddha Bowl brings together a variety of nourishing foods.
Tender lentils, fresh kale, crunchy and briny pickled carrots, crisp apple, and creamy avocado topped with a delectable Thai almond sauce.
This vegan roasted carrot, kale and quinoa bowl is easy to make with whole food ingredients in under 45 minutes.
This vegan rice bowl with smoky tempeh makes for a great hot dinner and cold lunch on the go.
These Thai Red Curry Tempeh Buddha Bowls are comprised of tempeh baked in red curry sauce, quinoa, kale mango slaw, and cashew butter sauce.
A spring Buddha bowl featuring cauliflower, chickpeas, quinoa, chard, avocado and strawberries with a citrus-Dijon dressing.
How to make a simple buddha bowl with basic recipes! Plant-based, oil-free, gluten-free!
A delicious plant based bowl full of nourishing whole food ingredients. Loaded with flavour and nutritional goodness.
A Vegan & GF Pesto Quinoa Bowl filled with roasted spring veggies like asparagus, mushrooms, & corn.
healthy, fast poke rice bowl with pickled veggies
A healthy and delicious Buddha bowl that’s made in the oven and perfect for lunch or dinner.
With roasted vegetables, farro, spinach, warm spices, toasted chickpeas and a drizzle of tahini dressing, this dish is so full of flavor!
Pearl Barley Buddha Bowl with Creamy Avocado Dressing [vegetarian]
Healthy and tasty vegan buddha bowls featuring crispy tofu, wild rice, roasted root veggies, braised cabbage, and cranberry sunflower sauce.
Packed with healthy ingredients & dressed in a gochujang tahini sauce. Ready in under an hour + meal prep for lunch/dinner for the week!
Sesame ginger tofu buddha bowl with sweet chili sauce recipe. Easy, healthy and high in protein vegan power bowl. Meal prep
Featuring homemade baked falafel, roasted vegetables & a delicious Jalapeño Cream Sauce. Healthy, satisfying + easy to prep! vegan + gf
Sheet Pan Roasted Vegetables & Chickpeas dressed in a Turmeric Tahini Sauce is the perfect fuss free weeknight meal ready in under 1 hour!