DIY Burrito Bowls
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Easy vegan burrito bowls, with DIY Sofritas, Chipotle Salsa, Black Bean and Corn Salsa, and a Lime-Tahini Drizzle
Easy vegan burrito bowls, with DIY Sofritas, Chipotle Salsa, Black Bean and Corn Salsa, and a Lime-Tahini Drizzle
Have you ever wondered how to make refried beans? They are so easy and the flavor is far superior to what you’ll eat from a can.
This burrito bowl has wonderful thai flavors that you can easily make at home, with chicken, cilantro and fresh lime.
These freezer cauliflower rice black bean burritos are lighter but just as tasty as the original! Loaded with veggies, salsa, black beans a
These veggie-packed baked burritos taste like a healthy chimichanga – and they make an awesome freezer meal!
This Spicy Salmon Burrito Bowl with corn salsa, cauliflower rice & cilantro lime dressing adds a fun twist on a Mexican favorite!
These DIY Chipotle Burrito Bowls aren’t just little bowls of heaven, but also an invitation to indulge in the comfort of your own home.
Southwestern Acorn Squash Breakfast Burrito – Taco acorn squash gives a sweet/spicy flavor! GF, protein packed & perfect for busy mornings!
These easy chicken taquitos are short on ingredients and prep time but big on flavor. Perfect for tailgating or entertaining.
Gluten Free Healthy Cauliflower Rice Burrito Bowls- Chipotle Style! Made with a Cilantro Lime Cauliflower Rice!
Take your lunch to the next level with these surprisingly simple Sushi “burritos”. Essentially they’re just unsliced sushi rolls.
Vegan Breakfast Burritos are packed full of so much flavor that you’ll be excited to wake up in the morning!
Roasted Poblano Chicken Burritos are an easy Mexican lunch or dinner that’s perfect for weekend meal prep. They’re freezer friendly!
Your basic burrito stuffed with Mexican rice, quick guac, refried beans, saucy ground beef and jalapeños and cheese! Delicious and easy!
Mushroom Banh Mi Burritos with Quick Spicy Pickles and Sriracha Mayo + Lime Dressing {vegan recipe}
Flavorful and nutritious buckwheat wraps loaded with teriyaki tempeh, avocado, red cabbage and a garlicky peanut sauce.
Crunchy on the outside, soft and spicy on the inside, these black bean and butternut squash chimichangas are a delicious fall meal.
Super healthy, delicious, gluten free, and vegan burrito bowl! There is so much flavor going on you don’t even need the cheese!
crock pot shredded chicken chile verde burrito bowls with easy cabbage slaw
These vegan bean burritos with seitan chorizo and tater tots are savory and filling in all of the best ways.
Slow Cooker Chicken Burrito Bowls – Perfect for meal prepping!
Super Easy Chicken Burrito Bowls. Made with homemade salsa, cilantro lime rice and grilled chipotle chicken. Perfect for meal prep!