Super Moist Chocolate Mayonnaise Cupcakes. Old school recipe for delicious chocolate cupcakes made with mayonnaise.

Sweet, creamy, and bursting with vanilla flavor! You’d never guess this fluffy vegan buttercream frosting was dairy free.

Perfect vegan sponge cake in the style of European Hazelnut Genoise! Filled with truffle ganache & cinnamon hazelnut buttercream

Pumpkin Spice Cake w/Salted Brown Sugar Buttercream. Layers of moist pumpkin spice cake with layers of salted brown sugar buttercream.

Do you love the nostalgic taste of cake frosting from the grocery store? This recipe tastes EXACTLY the same!

What frosting is a bit less sweet but totally luscious and rich? Swiss Meringue Buttercream! You aren’t baking for the holidays are you?

Apple Spice Cake with Cinnamon Buttercream Frosting is a simple from scratch cake recipe with real apples.

Perfectly crumbly and unbelievably soft pumpkin drop cookies with maple buttercream icing!

Pumpkin buttercream frosting is full of the most delicious fall flavors! It’s perfect for frosting your pumpkin cookies, cupcakes, & cakes!

With pancake flavored cake and fluffy maple buttercream frosting, these made from scratch maple bacon cupcakes are a must have dessert!

A perfect cake to ring in a celebration. Moist, mild sweet and finger licking good.

Chocolate Italian meringue buttercream might be my new favorite frosting. It’s smooth, creamy, and not too sweet!

These cupcakes are so moist and full of intense chocolate flavor. They’re also paired with a light and fluffy buttercream frosting!

This cake is filled with cereal milk cheesecake mousse, frosted in cereal milk frosting, and coated in a sweetened cornflake crunch!

This pumpkin spice cake with molasses buttercream frosting is the perfect fall dessert! Gluten free, vegan, and absolutely delicious!

an espresso-buttermilk cake layered with crushed graham cracker marshmallow buttercream and a warm, drippy ganache

Vegan Chocolate Cupcakes w/ Meringue Frosting (made from chickpea water!!)

Moist Chocolate Cupcakes for Halloween

For our Halloween Party there had to be a cake on the table. I thought, I could make one in the shape of a pumpkin.

Whoopie pies are chocolate cake-like cookies filled with a whipped buttercream filling. These sandwich cookies are rich and decadent!

Devil’s food cake is layered with peanut butter sauce, that creates a surprise in each bite, topped with peanut butter buttercream frosting.

Made from scratch funfetti cupcake recipe. Loaded with sprinkles and topped with fluffy American buttercream frosting.