creamy, (without the cream!) savory and a delicious soup!

Healthy, hearty and delicious Butternut Squash Black Bean Turkey Chili; a simple to make recipe that is packed with flavorful ingredients!

This is my take on the famous Zander with Red Wine Sauce and Shallot Jam by Bernard Loiseau.

We still have a little time to savor this delectable soup. This butternut squash soup is very simple and came be made quickly for everyone.

Roasted spiral butternut squash, spinach, goat cheese, cranberries, & pumpkin seeds with a light maple vinaigrette.

This butternut squash, potato and leek soup is the best cozy, creamy soup!

Farro with california prunes, butternut squash & pecans | This vegan salad is full of vibrant color, texture and health benefits!

This loaded butternut squash veggie chili only takes 30 minutes to make and is the perfect weeknight, winter meal!

Beef Massaman Curry – perfectly spiced comfort food!

Roasted butternut & pancetta risotto with sage oil – make it on the stove or in an Instant Pot!

Pesto Tortellini in a vegetable “hamburger-helper like sauce” with beef, quattro formaggio, kale, butternut squash, & tomatoes.

We’ve infused a mix of winter vegetables and farro with sweet maple syrup and spice supplied by Mustard.

This earthy and spicy home-made hummus is the perfect vegetarian snack or light lunch.

Butternut Squash (Pumpkin) Bolognese from the cookbook “Six Seasons”. Delicious make-ahead dish and freezes beautifully.

Butternut Squash, Cauliflower & Spinach Curry is a comforting, warm, and filling meal full of flavors!

Butternut squash risotto

Packed with spiced roasted chickpeas and butternut, drizzled with lemony hummus sauce (and totally vegan)!

This Curried Butternut Corn Chowder delivers a taste of the islands with all the coziness needed to combat frigid temperatures.

This Coconut Curry Noodle Soup with Butternut Squash + Spinach is an easy + flavorful soup that’s naturally gluten free and vegan optional!

Simple, rich and just a little sweet. Butternut squash roasted with pure maple syrup and blended with a generous dollop of sour cream.

Vegan tofu moqueca – a vegan tofu and vegetable version of the traditional Brazilian dish.

If you are looking for the best sauce for gnocchi this is it! Packed full of veg, chorizo & creamy goat’s cheese.