Cajun Seasoning
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This Cajun seasoning is an amazing blend of spices that will add flavour and a kick of heat to anything from seafood to steak.
This Cajun seasoning is an amazing blend of spices that will add flavour and a kick of heat to anything from seafood to steak.
Creamy Cajun chicken pasta is great for busy weeknight dinners with juicy chicken and pasta tossed in a delicious creamy Cajun garlic sauce.
Spicy chicken bites are a quick dinner of cajun spiced chunks of chicken breast pan-seared, then given a little honey garlic drizzle.
With just minutes in the oven, you’ll have boldly flavored blackened salmon on your table. No smoked up kitchen or ultra high heat is needed
With creamy grits and flavorful spiced chorizo and peppers, Cajun Shrimp and Grits with Chorizo is a fun and tasty entrée.
This cajun coleslaw is fresh and crunchy with a creamy dressing. It has lots of flavor with jalapeños and sweet and spicy cajun seasoning.
Pan-fried king prawns with linguine & jalapeños in a creamy Cajun Buffalo-style sauce. A simple dinner packed with lots of flavour.
Cajun Corn on the Cob takes everyone’s favorite summer side dish and spices it up with a delicious spicy Cajun kick.
Flavorful Cajun spices seared onto a mild, firm fish make Blackened Mahi Mahi tasty enough for special events but easy enough for weeknights
This Cajun Salmon Alfredo is rich, smoky, creamy and packed full of flavour. It makes a great weeknight dinner & is ready to eat in 15 mins!
Spicy, crispy Cajun Tofu baked until crispy with creamy red potatoes, tender bell peppers and onion to make the ultimate sheet pan dinner.
The Cajun pasta dish you always dreamed of, made with all of your favorite jambalaya ingredients, but with pasta instead of rice.
Creamy Cajun Style Potato Salad Recipe is not only delicious but also incredibly simple to make.
This Cajun Shrimp recipe has the most flavorful sauce that’s great for serving over rice or pasta! It’s easy to make and easy to customize!
Cajun Chicken is chicken rubbed with Cajun seasoning and pan-seared, with cremini mushrooms, all in a luscious cream sauce.
A delicious way to use up those leftover crawfish tails. Crawfish casserole is easy and absolutely delicious. Full of southern spice.
Cajun Boudin Balls – a mildly spicy appetizer that I made using ground turkey.
A delicious Cajun favorite way to use up leftover crawfish -Crawfish Stew is rich and full of Cajun spice. Easy ingredients and easy to make
Creole Shrimp & Stone-Ground Grits with Andouille Sausage- an amazing version of this wonderful southern dish.
Spice up pasta night with this flavorful and delicious Lightened Creamy Cajun Shrimp Pasta. Made with a thick and creamy sauce and parmesan
Sweet, spicy, buttery Cajun Fried Corn is super simple to make in just 10 minutes on the stove!
A creamy cajun pasta with tender chicken and flavorful sausage that’s sure to please.