You can make creamy New Orleans Style Red Beans and Rice in your slow cooker with no soaking required!

Barbecue Shrimp are spicy, scrumptious, cook quickly; simple enough for week nights, yet elegant enough for entertaining.

Cajun Shrimp & Corn Casserole

A perfect one pot dish to keep you warm while this historically cold winter lingers around for a few more weeks!

Creamy Cajun Alfredo gets a skinny makeover! You’ll be surprised by the secret ingredient!

Maque Choux Corn: A Cajun side dish that will spice up any weeknight meal with little effort!

Gumbo, great creole comfort food.

Pan seared green beans with spicy Cajun seasoning.

This is the easiest and most delicious recipe you will ever find for spicy Jambalaya!

Perfect soup for a chilly Mardi Gras.

Celebrate Mardi Gras with this one pot, done in one hour jambalaya. Click to learn the secrets to making this dish authentic!

Mini Cinnamon Roll Mardi Gras King Cakes

Creole Pot Pie just in time for Mardi Gras! Celebrate with this!

New Orleans Gumbo with Chicken and Andouille Sausage.

This Cajun dirty rice bowl recipe is perfect for a Mardi Gras celebration and an easy week night meal.

Chicken and Andouille Sausage Gumbo — New Orleans flavor in your own kitchen

A vegetarian makeover of traditional jambalaya.

Cajun Jambalaya with chicken, andouille and shrimp.

(Crockpot) Red Beans & Rice – smokey sausage, creamy beans, onion and bell peppers, in a rich tomato sauce. Perfect for Mardi Gras!

Mrs. Mooney’s Secret Gumbo. Promise this is the best + most authentic Gumbo you will ever have. No body can turn it down…

Cajun Edamame Boil – All the Flavors of the South {Vegan, Gluten-Free}.

Pan seared shrimp with homemade creole seasoning- quickest thing you’ll cook ever!