Sour Cream Tart, with a pile of strawberries

Meringue and Berries and Cake (oh my) – layer upon layer of flavor and goodness in this cake… or serve as beautiful single layer cakes!

Magic Cake – one batter makes three layers of sweet indulgence.

Blackberry Custard Cake ~ Find out how to make the classic magic custard cake and how to naturally color it this deep purple.

Rhubarb Magic Cake – a simple batter that separates into cake and custard when baked, speckled with fresh rhubarb!

Magic Custard Cake

The Custard Tart is as yummy as it is fun & impressive. As the tart bakes, it separates into layers: a crust, a custard middle, a cake top!

A traditional Irish cake stuffed with apples, a crunchy sugar top, drizzled with warm custard sauce.

The sweet lemon batter of these magic cakes bakes into a soft lemon cake on top and a creamy lemon custard on the bottom.

Magic Custard Cake

Bienenstich or German Bee-Sting Cake, a yeasted cake with a honeyed, caramelized almond topping and custard filling.

PÍO V is a meringue based Nicaraguan Christmas cake that is soaked in a rum syrup and topped with a special custard called Manjar.

All-Natural Gooey Butter Cake: Sweet Yeast Cake is Layered with a Buttery Custard Topping in this Scratch-Made Indulgence. No Box Mix.

Pumpkin Magic Cake – autumn flavor of the amazing 1 batter-3 layers-magic cake.

Gingery Vanilla Slice – Vanilla slice with a bang of a ginger hit.

The flavors of the Raspberry Vanilla Cream Cake are sweet and sour at the same time, and have a nice flavor of vanilla to it.

This easy gluten free spiced cake has a layer of buttermilk custard on the bottom. A sweet, and simple, one bowl recipe.

Strawberry Custard Cake. Taste like summer. (in English and German)

Cake made with cassava roots and topped with custard.

Eggless Swedish Princesstarta/ Princess Cake with home made cashew marzipan.

Far Breton – a baked egg-and-milk custard with prunes, from the French region of Brittany.

Rhubarb Custard Cake. Very simple and very delicious. (in German and English)