Buttermilk Pork Chops- Lemon Caper
click photo for more information
Soaking pork chops in buttermilk makes it extra-moist and flavorful. The lemon caper pan sauce makes them so delicious.
Soaking pork chops in buttermilk makes it extra-moist and flavorful. The lemon caper pan sauce makes them so delicious.
Fried egg with Salina caper, anchovies and wild fennel. {in Italian}
Your basic hummus recipe, but with a different touch by the addition of capers. It is a vegan recipe that is also gluten-free.
The combination of the salty, fishy, and sour flavor goes very nicely with homemade zucchini chips or fresh cut veggies.
These golden crisp fish cakes are made with tender mackerel and served with a tangy lemon caper yogurt dip. Fab for entertaining!
Roasted Green Beans with Tomato Caper Relish is a combination of two of summer’s best veggies!
Lemon Caper Almond Salmon! Healthy dinner alert! Easy roasted salmon with beet puree and the best crunchy almond, caper topping.
This is such a bright and summery lemon caper sauce tossed with fresh, handmade spaghetti! So yummy for lunch or light supper.
Thick slabs of crispy tofu nestled in a burger bun with a generous dollop of lemony green pea and caper mayo.
Sous Vide Cocktail Prawns with Orange-Caper Sabayon. A perfect appetizer for your next party.
An updated Potato Salad with Broccoli and Bacon, made with a zippy Mustard, Caper, and Hard-Boiled Egg Dressing
Grilled flank steak with tarragon caper sauce. A beautifully grilled flank steak enhanced by a unique caper and tarragon sauce.
Chicken Piccata – 15 minutes is all it takes to make this crispy and lemony chicken piccata!
A simple Mediterranean-inspired quinoa salad with cucumber, feta cheese, caper berries and hazelnuts. Lunch sorted!
Chicken in Caper Cream Sauce
Subtle and elegant, this variation around cauliflower in two textures and topped with a lovely walnut-cauliflower salsa
Crispy Chickpea Cutlets with a Lemon Caper Sauce (Vegan)
Quick, healthy, gluten-free and just a few ingredients. This is the perfect recipe on a busy week day.
Easy scrambled tofu with peppers, scallions, and a creamy tahini sauce makes for a satisfying breakfast! (v+gf)
Cauliflower braised in spicy tomato sauce and piled on a crispy pizza with almond “feta”. (v)
Delicious spaghetti cooked in one pot with passata, rocket leaves, and capers.
Lemon Caper Egg Salad