A marvelous combination of camphor and lemon cardamom with a warm ginger and ripe sweet pear in a delicious cake. (In Polish)

These soft ginger cookies with brown butter are what happens when masala chai meets a brown butter chocolate chip cookie. A must try!

True to the name Chai Spice Cookies are a cup of chai in cookie form. Soft and delicately spiced with a sparkle of sugar on top!

Cardamom Brownies with Toasted Pecans

These warming cinnamon rolls are infused with freshly brewed chai and are perfect for brunches + the holidays.

An Indian sweet that consists of fried balls made from evaporated milk solids, soaked in a sugar syrup with cardamom and saffron.

Blackberry, Chestnut Cream & Cardamom Rolls

Baked Maple Cardamom Pears – only 4 ingredients, paleo, vegan and perfect for the holidays!

Double layer Rose Cardamom Burfi (Indian Sweet) made with milk powder is an easy sweet to make this Diwali!

Pear Crisp tossed with cardamom, ginger and nutmeg and toasty pecans and oats! With homemade Cinnamon Spice ice cream!

Hearty and comforting, full of rich and deep flavors, this one-pan chicken dish is ideal this time of year.

With a blend of autumn spices and loads of ripe pears and tart cranberries, this upside down cake is a simple and delicious fall dessert.

VEGAN Pumpkin Beet Pie fragrant with saffron, cardamom, cinnamon, coconut & vanilla, and a crust that almost melts in your mouth!

Sukha Kala chana or Dry Black Chickpea is one of such food which can be relished as a snack or as a side-dish.

This vegan cardamom pear smoothie is just as soothing and satisfying as it is nourishing.

Thick, Parisian style hot chocolate with cardamom and sea salt.

Badusha or balushahi are soft, flaky deep-fried pastries dunked in a sticky cardamom and rose flavored syrup.

Late-summer plum cupcakes paired with muscovado sugar and a hint of warm spices. Vegan!

This Spiced Carrot Cake is wrapped in a Brown Butter Frosting and topped with a Salted Caramel Drip. The perfect fall dessert!

Oven Roasted Curried Cardamom Carrots – a 4 ingredient weeknight side dish that kicks your carrots up a level!

This Persian egg pudding uses cardamom for a distinctly Eastern flavor. It’s so easy to make, my seven-year-old can do it!

Cinnamon & Cardamom Apple Muesli- a filling, healthy breakfast that’s ready in 10 minutes or less!