This One Pot Buffalo Ranch Pasta is creamy, zesty, spicy, and EASY! A satisfying 25 minute weeknight dinner.

Cashew chicken is a 20-minute recipe with tender chicken pieces tossed in a garlicky light brown sauce with crunchy cashews and green onions

hot, espresso drink that has creamy, cashew milk. You can sweeten it with your favorite sweetener & include a dusting of cinnamon

This vegan cheese pizza recipe is the ultimate comfort food. It’s a recipe that guarantees love at first bite – cheesy, creamy.

These Paleo Vegan Cheesecake Lemon Cookie Cups are perfect for spring. A tender cookie filled with creamy cheesecake. GF, DF, healthy!

creamy, cold cashew milk and chilled espresso served with ice and optional sweetener of choice

Cashew cream is an amazing dairy-free all-purpose sauce. It’s perfect for adding to grain bowls and salads, used as a pasta sauce, etc!

Gai Pad Med Mamuang, or Thai Cashew Chicken, is a deliciously flavorful Thai chicken stir fry.

Learn how to make homemade, all-purpose cashew cream! It’s an easy and versatile staple that makes vegan and dairy-free cooking a breeze.

Cashew sour cream couldn’t be easier to make. Taste this homemade dairy-free sour cream and you’ll never go back to store-bought again.

Spicy Cashew Chicken is tender chicken fried in a delicious, flavorful sauce, with delicious vegetables and cashew nuts. An easy Thai recipe

Turrones de Casoy is a sweet treat wrapped in wafer paper that is chewy and crunchy every bite!

This vegan yogurt is made with cashews and strawberries for a thick, creamy, tangy cashew yogurt that you will love. Perfect for breakfast.

This Vanilla Coconut Cashew Granola is sweet, delicious, and crunchy. Pour it on your yogurt, eat it with fruit or simply milk and ENJOY!

Cashew oat pulp from milk making turned into tasty granola.

This Vegan Penne alla Vodka is the ultimate date night pasta coated in a boozy tomato & cashew cream sauce!

Easy cashew chicken, served with jasmine rice, tastes absolutely delicious A much lighter version of the original takeout Chinese recipe.

This vegan spinach artichoke dip is creamy, tangy, and cheesy thanks to the magic of nutritional yeast, miso, and homemade cashew cream.

This zingy salad with sesame and lime dressing is a light energizing side to pair with fish, meat or vegetable dishes.

Cheesy & savoury this vegan parm will elevate any pasta, risotto & so much more to another flavour level. Choose nutty or nut-free version.

When your family wants takeout but you want to make sure they are eating as healthy as possible, make a big batch of easy Cashew Chicken.

Made with everyday ingredients and perfect for your next weeknight meal! Creamy and garlicky with vegetables and a homemade cashew sauce.