Sweet, salty, spicy, and tangy – these curry-roasted cashews have it all!

Vegan peanut butter & cookies ice cream – super rich & creamy vegan peanut butter ice cream filled with peanut butter cookie dough & Oreos.

This recipe is full of savory flavor, gives a big boost to vegan pasta dishes, and only takes 5 minutes!

A crunchy, veggie-loaded, high-protein Thai peanut chicken salad recipe with cilantro, cashews, and a slightly spicy peanut sauce!

This pesto cashew aioli is a delicious and healthier twist on the traditional condiment.

This Cashew Cheese Bruschetta is the perfect appetizer for your pasta nights!

Curried trail mix is a sweet-savory trail mix that’s made in the slow cooker. Perfect on-the-go snack!

We love supplementing our meals with brussels sprouts and this recipe is quick, simple, and has a sweet elegant glaze.

Don’t know what to eat? Why not try a world-famous Buddha Bowl for lunch or dinner? Here is how you can prepare it!

Do your next pasta night right, and whip up a batch of this homemade vegan Parmesan cheese. All you need are 5 ingredients and 5 minutes!

This Healthy Cashew Date Morning Shake recipe is a healthy take on a great morning ‘pick me up’ shake.

This vegan, soy-free homemade yogurt is nutritious and luscious without unwanted additives, artificial flavours and preservatives.

This delicious vegan vodka sauce is great on pasta or pizza. It’s a pantry friendly recipe and is gluten free!

A flavorful, vibrant pesto made from fresh ramps and toasted cashews.

Chipotle black bean burgers with cashew ranch dressing is the easy, vegan, flavorful guilt free burger recipe you’ve been looking for.

Vegan parmesan cheese made with cashews! Only 5 minutes to make.

{Vegan} Cashew Coconut Fudge. 3 ingredients, no baking required!

Coconut vegan mini cheesecake

Craving something delicious, quick and comforting? This vegan mushroom tart is your answer! Learn how to make it in no time!

This vegan tikka masala is rich, creamy and packed with flavor! Made with tender cauliflower and chickpeas are simmered in spicy sauce.

Weeknight-friendly vegetable lasagna made with oven-ready pasta and cashew ‘ricotta’

Better than takeout, because you choose how much vegetables and cashews to add.