Bacon Kale Caesar Salad is ridiculously delicious. This grain-free, dairy-free, and paleo caesar has crispy bacon and toasted cashews.

These lentil tacos are a perfect vegan midweek meal! Stuffed with spicy lentil taco “meat” and drizzled in creamy cashew queso!

Crunchy, colorful cabbage, along with carrots, cashews and pepper, gets all dressed up in a zippy, creamy dressing.

Crispy roasted cashews coated with salt and coarsely ground black pepper!!! Perfect as a snack anytime, homemade gift during holiday season

Chopped Asian Salad with Sriracha Cashews

Super moist, the texture is perfect, not too sweet. The addition of caramel in the cake makes this cake extraordinary.

Arugula Cashew Pesto + How To Mix and Match Your Own Pesto

This No Bake Vegan Cheesecake has a velvety smooth, rich texture. That is the perfect balance between tangy and sweet.

These protein packed vegan Buddha bowls are loaded with colorful veggies, sweet potatoes, roasted chickpeas and cashews.

A vegan pasta dish that hits the spot on date night. Creamy cashew red pepper sauce and tempeh chorizo make the perfect vegan comfort food.

Roasted Red Pepper Cheese – creamy, smoky, and the perfect dipping sauce for just about everything!

Wisconsin Vegan Beer Cheese Soup is creamy, hearty, ‘cheesy’ and totally comforting. Just 30 minutes and 1 pot. WFPB, oil-free, gluten-free.

These Vegan Cranberry Almond and Cacao Energy Bars are a breeze to make, just blend, stir, press and refrigerate! They pack a punch in both

Creamy, garlicky, cauliflower “alfredo” sauce. Made with just 8 ingredients.

Mint rice – fragrant basmati with the freshness of mint leaves, some kick from chilies & lime, and nutty cashew goodness to top it all off.

A Vegan Nacho Recipe that even the meat eaters will love? Yes! No weird ingredients here – just a delicious homemade “cheese” sauce.

This creamy cashew queso dip is made with ZERO processed ingredients, for an authentic tasting + healthy alternative to this classic dip!

A creamy, tangy 5-minute vegan cheddar cheese sauce with an authentic cheddar cheese flavor.

Oil-free and low-calorie (but totally delicious) vegan queso! Just 9 ingredients and 10 minutes.

Learn how to make homemade dairy-free Vegan Thousand Island Dressing with No Mayo and oil-free!

Minty spicy quinoa with cashew nuts. Vegan and gluten-free.

This dairy free ranch dressing is ready in 5 minutes and is the perfect thick and creamy dressing recipe!