Vegan Cauliflower Cakes with Sweet Mustard Sauce. Delicious appetizer with slight “from the sea” flavor.

This vegan matcha ice cream is so creamy and has bold green tea flavor! Raw cashews and coconut cream creates the perfect creamy base!

This vegan Irish cheddar + whiskey fondue is easy to make, has an ooey gooey luxurious texture, and a killer cheesy zip!

Whether you can or cannot have dairy, this 20 minute no sugar added unprocessed strawberry nut milk will definitely hit the spot!

Buttery shortbread base with a chewy, caramely butterscotch filling, then sprinkled with lightly salted cashews. Sweet/salty and delicious.

Vegan Gluten-Free Lemon Bars – whip up the filling in the blender for an easy treat!

Roasted Beetroot with Cultured Garlic Goat-style Cashew Cheese and Truffle Vinaigrette.

Creamy Lemon Orzo Soup is inspired by both Greek Avgolemono and chickpea noodle soup. It’s hearty, comforting, and easy to make in 30 min.

A dairy free parmesan cheese made with cashews is deliciously addictive, and versatile enough to use in so many dishes.

Delicate, chunky and creamy potato fennel soup. Vegan and gluten-free.

Rich and flavorsome no-crab Artichoke Cakes with Vegan Caper Tartar Sauce. Gluten-free.

Ready in 10 minutes flat, this simple vegan kale and cashew pesto is a lovely twist on the traditional basil variety

Creamy, delicious, and totally dairy-free! This vegan ranch dressing is made from cashews.

Squash, maple syrup and balsamic are complemented by creamy almond ricotta and countered by spicy red pepper flakes and a crispy crust.

This Chinese dragon chicken is spicy marinated chicken, lightly fried then sauteed with cashew nuts and peppers.

These vegan lemon & coconut energy balls are quick and easy to make. Just a few store-cupboard ingredients, too!

Air Fryer Roasted Potatoes with Jalapeño Cashew Dip make a perfect side dish or quick and delicious party snack!

Hearty, creamy and full of flavor. This Spiced Sweet Potato Cashew Soup is gluten free, dairy free, plant based & Whole30 approved

Delicious and spicy sweet potato baked fries with cashew nuts dip (in Croatian)

Vegan Portobello Mushroom Burgers are marinated and broiled to juicy perfection. And the cheddar sauce—it’s TO DIE FOR.

A combination of two unique, flavorful ingredients comes together so well in this Brazilian Nut Blood Orange Cake.

Loaded with veggies, this is healthy food meets comfort food! Topped with salsa and an easy 5-Minute Mexican Cashew Cheese.