Turn up the heat this Valentine’s Day with these deeply rich, subtly spiced Mexican Hot Chocolate Brownies.

This Warm Buffalo Chicken Dip is super easy to make and is so tasty that it will be the hit at any tailgating or game day.

Chicken shawarma bowls

Super spicy Nashville Style Hot Chicken!

Rosemary Cayenne Granola Bars

These Crispy Spiced Chickpeas are the perfect snack- healthy, satisfying and portable!

Rosemary and cayenne combine heat and sweetness with savory hints in this popcorn. Microwave your own brown bag popcorn.

These cookies pack a punch from cayenne pepper, but have a smooth chocolaty finish.

Spicy Honey Almond Brittle – Sweet, crunchy, and just a tad bit warm that makes it all the more addicting!

Brown Spinach Rice – A healthy way of cooking rice with spinach- spiced with onion, garlic and paprika. Pair with salmon or chicken stew.

Coconut chips toasted with rosemary and cayenne for a savoury spicy snack. (paleo, vegan, GF)

Cheesy Cauliflower goodness in every bite.

Make the most rich, chocolatey, and amazing hot chocolate ever with these Mexican Hot Chocolate Truffle Balls.

These spiced nuts are an easy way to start off the holiday celebrations. Serve with cocktails before the big meal!

This vegan creamy kale soup is made with tender kale simmered in a rich cashew cream base and topped with spicy roasted chickpeas.

Chocolate Chili Rugelach- a rich Jewish cookie filled with spicy chocolate!

The best spiced nuts ever – all you need is 15 minutes and 9 simple ingredients and you are on your way to a healthy holiday treat!

Warm up with this Spiked Mexican Hot Chocolate this winter!

We’ve put up a simple recipe for sweet potato fries you’ll make again and again! Serves 2 people and takes up to 30 minutes to make.

Cumin & Cayenne flavored Mashed potatoes with caramelized onions- jazzed up Thanksgiving side dish.

Pumpkin bread is one of our favorite recipes to make. This pumpkin bread recipe will make 2 large loaves. Enjoy!

Cinnamon churros with spiced chocolate atole sauce