Delicious chowder full of autumn flavors that will keep you warm and satisfied on gray, foggy days!

Chanterelle risotto with dill & radicchio.

Baked Eggs with Chanterelles.

A delicious take on comfort food with Chanterelles and kale in a beautiful hearty combination.

Homemade Creamy Chanterelle Sauce – quick and easy. (in Polish with translator)

Chanterelle’s tart with goat cheese and oregano. (in Polish)

Aromatic chantarelle soup with potatoes carrots and herbs (in Polish with translator)

Prosciutto-Stuffed Chicken with Mushroom Sauce ~ A face-stuffing dish!

Vegetarian Mushrooms Curry (Indonesian Lempah Kulat Pelawan from Bangka Island).

Chanterelle Mushroom Hand Pies (with Bacon and Gruyere Cheese!)

Wild Mushroom, Fennel, & Dancing Fern Cheese Galette

Chanterelle mushroom hand pies. I just lost my mind over these babies!

Butternut Squash Au Gratin with Mushrooms and Bacon

Chanterelle Mushroom & Goat Cheese Crostini. Incredible. And so easy to make.

Chanterelle and tomato pasta (in Polish with translator)

Creamy polenta topped with balsamic wild mushrooms & tomatoes- in under 20 minutes!

Chanterelle soup served as a tapa with parmesan bread.

Chanterelle Risotto (in Russian translator)

Chanterelle risotto