Smooth and Creamy Cheese Grits garnished with bacon and green onions are the perfect side dish for eggs, andouille sausage, and pork chops,

Dig into a spoonful of comfort with these garlic cheese grits. You won’t believe how easy they are to make in your microwave!

Learn how to make the classic Southern recipe of Cheese Grits.

My creamy shrimp and grits are seasoned with bacon, garlic, and fresh lemon juice. Enjoy buttery flavor in every bite.

This outstanding rendition of shrimp and grits is perfect for any meal of the day!

This easy recipe for cheesy grit cakes is a great breakfast pairing with bacon, eggs, or all by their cheesy selves!

Shrimp & White Cheddar Cheese Grits: cheesy grits drowned in a warm shrimp, bacon, corn, cream sauce. The ultimate comfort food.

My Creamy Grits and Goat Cheese Breakfast Soufflé recipe yields four personal soufflés and makes a great breakfast main dish or side.

This Blackened Catfish and Smoked Gouda Grits dish is a flavorful southern recipe with spicy blackened catfish served over creamy, cheesy gr

Spicy shrimp on top of cheesy grits with a little bacon thrown in – and it’s all ready in less than 30 minutes!

If there is a single dish Charleston, South Carolina and the surrounding Lowcountry is best known for, it’s shrimp and grits.

Delicious silky, creamy Cheesy Grits are a Southern staple for breakfast! In fact Cheese grits can be served with almost anything…

Give grits a chance! Loaded with all sorts of yummy ingredients, this Sausage and Cheese Grits Casserole is great for brunch or dinner

Cheese Grits are a true expression of southern comfort food, with their creamy texture and the irresistible rich corn flavor.

In this addictive Cheese Grits recipe, creamy Southern Grits are cooked with garlicky butter & cheddar and parmesan cheeses then baked!

Vegan cheesy grits made into the perfect savory waffle, for breakfast, lunch or dinner. Topped with avocado, tomatos, and vegan sour cream.

Shrimp and grits is a Southern dish everyone—regardless of where you’re from—should know how to make.

Sausage Vegetable Cheese Grits for a hearty weekend breakfast or brunch with brussels sprouts and butternut squash

Eating grits doesn’t have to be your cheat meal for the day. This southern breakfast bowl is well balanced, delicious and so filling.

Southern Bacon Cheesy Fried Grits. Smooth and creamy stone ground corn grits get mixed with cheddar cheese and crumbled bacon!

Combine this Gruyere Grits with Mushrooms and Crispy Bacon with a crunchy green salad and you’ll have a wonderful lunch or dinner.

Creamy sweet corn grits get even creamier with a few dollops of smooth goat cheese