Love Alfredo but want a lighter twist? This creamy cottage cheese Alfredo is indulgent, high-protein, and lower in calories.

Roasted Carrots and Asparagus combines the natural sweetness of carrots, the tender crispness of asparagus, and creamy goat cheese.

Forget basic chili powder-only enchilada sauce! This authentic, Tex-Mex sauce blends ancho chiles and spices for red oil-slicked enchiladas!

Taco Dip

Simple French onion soup has deep, rich flavor from the slowly caramelized onions and is topped with bread and a melty cheese mixture.

The recipe produces a super moist and velvety cupcake with a gorgeous red color, topped with a luscious cream cheese frosting.

Discover the joy of baking Herb and Cheese Bread. With its cheddar and aromatic herbs, this quick bread is a great addition to any meal.

Savor a moist Carrot Cake topped with an amazing cream cheese frosting. Nut-free and pineapple-free, this dessert is pure indulgence.

Whipped goat cheese with fig jam and rosemary is a delicious, easy appetizer.

Made with whole ancho chilies (not just chili powder!), these authentic Tex-Mex enchiladas actually tastes like your favorite Mexican spot!

This creamy Cheese Tortellini with Spinach is just what you need. Tender cheese tortellini are tossed in a smooth white wine sauce.

Loads of flavour from the red curry paste along with a silky, spicy , coconutty curry full of protein packed paneer cheese and chickpeas.

Quick and delicious! Rigatoni and sundried tomatoes tossed together with fresh pesto and served up with dreamy burrata cheese.

Baked goat cheese balls with a crispy crumb exterior and drizzled with hot honey and rosemary.

The cream cheese-filled red velvet bundt cake is soft and tasty, with a sweet and tangy cheese filling. You won’t want to miss this!

Charred Sweetheart Cabbage and Butter Beans with Caperberry Vinaigrette

Thick and delicious this whipped cottage cheese is sweet & high in protein so you can also eat it for breakfast and only need 5 ingredients.

Khachapuri is a combination of fluffy bread, a cheese mixture and a runny egg in the middle. This dish is easy to prepare and delicious.

All good things come around the second time, especially when its deep fried! Great for an appetizer or a snack.

This vegan cashew parmesan cheese is brilliant on pasta, pizza, rice, roasted vegetables, and so much more.

Cauliflower cheese and pasta bake with “rarebit vibes”, a Cheddar, Gruyere & Stilton cheese sauce with mustard & Henderson’s relish

Fried pork roulades with ham, onion and feta cheese. These roulades go well with potato puree.