Cook once, eat twice! Use leftover fish in these simple and delicious nachos.

Turkey burgers with an Italian flare. Stuff them in a hamburger bun or serve over veggies for a low carb option!

Carnitas Mac and Cheese

Learn how to make creamy & versatile Labneh at home using just ONE ingredient! Step-by-step photos included.

A cheesy, creamy broth with chunks of tender potatoes and carrots and light fluffy matzo dumplings. Matzo Ball Potato Chowder is here! Yayy.

A favorite ingredient in many Indian recipes, Paneer is easy to make at home. See just how simple with these step-by-step instructions…

Smoked salmon and watercress quiche

A light and flavourful matar-paneer with home-made paneer (cottage cheese) and not a hint of cream or richness. Simple Indian home cooking.

Blueberry muffins

Huckleberry mess – whipped cream, huckleberry sauce, and a huckleberry meringue on top!

Yuzu Cream Cake

Kalakand made with khoya (reduced milk) – a rich, soft, crumbly Indian dessert prepared for festivals like diwali and holi.

Khoya or mawa is thickened milk solids that is the base for rich Indian sweets like gulab jamun, burfi, peda and rabri.

These Black Bean and Oat Veggie Burgers make for a delightful meal with a bit of a kick and a lovely texture!

Spicy & delicious biryani with paneer.

Baked Potato Soup

How to make thick, creamy raw milk yogurt – no straining required.

Baked French Toast with Chocolate Chips — delicious breakfast to wake up for.

Chocolate Chip Ice Cream Sundae

Caramel Apple Rose Tartlets, made with homemade Cajeta, are perfect for entertaining, or for a night in with a special someone.

Yogurt parfaits with dried plum & orange compote. Topped with walnut-granola clusters!

Soft Pretzel Bites paired with a healthy cheese dip that uses an unexpected ingredient to make it creamy.