Delicious tomato galette with cheese and pine nuts

A filling and satisfying salad featuring nutty, chewy farro, cherry tomatoes, spinach and shaved parmesan.

Cherry tomatoes in the oven in olive oil are both excellent for pasta, risottos, salads, and also to eat during an aperitif.

Puff pastry squares filled with a buttery leek, mushroom and cherry tomato filling – made easy by a mayonnaise and egg mix.

Pasta e fagioli (pasta and bean soup)

Celebrate the colors of Autumn with this gorgeous herbed Focaccia! The clincher: it is baked with ricotta stuffed into it!

A spiralized tuna nicoise salad, using potato noodles! Gluten-free.

Garlic and Herb Tomatoes from Home grown Cherry Tomatoes

Cherry Tomato Cobbler with Cornmeal Cheddar Chive Biscuits

Quinoa salad with avocados, hard boiled egg, and roasted cherry tomatoes. Drizzle with a little olive oil or balsamic vinegar.

Chopped green beans and cherry tomatoes with ginger-shallot dressing

This is a super fast and yummy shrimp scampi that will be a staple for any night dinners at home.

Savor that last burst of summer goodness with these amazingly easy Baked Eggs on a Bed of Roasted Cherry Tomatoes!

Roasted Tomato & Pancetta Penne- with red onions & garlic- flavorful, easy, & delicious!

Rosemary Garlic Roasted Cherry Tomatoes – it only takes 10 minutes in the oven to make magic! It doubles as a pasta sauce.

Pickled feta cheese and cherry tomatoes in olive oil. (in German)

Learn the secret to making moist steamed salmon with traditional Italian flavors and pantry ingredients!

Fettuccine pasta with plenty of goat cheese, bacon, roasted cherry tomatoes, garlic, and fresh herb.

Pasta dish, lightly flavored with some homegrown, fresh mint, basil herbs and topped with some luscious cherry tomatoes!

Israeli couscous salad with summer vegetables. An easy, zesty summer salad with a Mediterranean flair.

Homemade pizza dough filled with basil pesto, provolone cheese, tomatoes & black olives. Rolled, folded and baked: that’s a calzone.