Green Pea Fritters
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Green Pea Fritters – Naturally gluten-free & vegan
Green Pea Fritters – Naturally gluten-free & vegan
Tired of mixing little bits of this & that to go gluten free? Try these Gluten Free Molasses Cookies–easy & tasty with chickpea flour!
Betcha can’t tell these are Gluten Free Chocolate Chip Cookies! Made with chickpea flour (no extra add-ins), they are easy too!
Soft, chewy cookies studded with large chocolatey chunks. Gluten free, grain free with dairy & refined sugar free options!
Made with good for you ingredients, this soft fudge like brownie is perfect… and it has a crunchy top! (in Bulgarian)
Kara Sev, savory snack with chickpea flour, crispy, spicy and tasty with the flavor of pepper and garlic, vegan and gluten free.
Quick & easy French Toast (with no eggs or dairy!)
These crispy chickpea flour cookies are studded with chocolate chunks and can be made in less than 30 minutes. Gluten-free and vegan.
Easy, gluten free brownies made with chickpea flour (besan) are fudgy, chocolatey and irresistible! No All Purpose Flour!
20 Minute Rosemary, Onion, & Feta Farinata Pizza w/ whole garlic & basil marinara– gluten free, w/ vegan option, healthy, chewy, and tasty!
A unique Indian chutney made using chickpea flour and yogurt. Tastes best when served with puri/roti/idli/dosa. A must try side dish!
Peak summer corn stars in a tempered chickpea gravy is the perfect marriage of Indian flavor & midwestern comfort. Gluten-free & vegetarian.
This delicious pancake recipe uses the protein packed chickpea flour as a base. Sweetened with pureed steamed apple, just too delicious!
Crispy socca with pear, arugula and parmesan salad. Gluten-free, grain-free and paleo.
Healthy Baked Blueberry Doughnuts- Gluten free, vegan and perfect for breakfast!
These millet fritters are so simple to make at home, and incredibly healthy for you too! Gluten-free and vegan.
Gujarati Tikha Gathiya Recipe – A crispy delicious traditional Gujarati savory snack made from chickpea flour.
A vegan chickpea flour omelette, gluten-free and soy-free, is a breakfast to fuel you all day long!
The chickpea flour flatbread is topped with honeyed ricotta, crumbly feta, sweet cherries, arugula and thyme! Delicious summer app!
These Daltjies/Spinach and corn fritters are a delicious and easy to make appetizer, crispy on the outside and soft and pillowy inside.
Herb Socca Pizza with Kale Pesto
Vegan & gluten-free Chickpea Crackers with black sesame seeds. They are perfect for parties or as a healthy snack.