Delicious vegan crepes are stuffed with creamy almond cheese and sautéed spinach and drizzled with warm vegan hollandaise to serve.

Vegan 7 Cup Burfi – 6 Ingredient Diwali Sweet with Chickpea flour and Coconut veganized with almond milk and oil.

Socca pizza with chickpea flour base, garlic roasted tomatoes, green olives and fresh mozzarella. Vegan optional!

Easy to prepare Banana Nut Scones– like banana bread in scone form with a simple maple glaze and packed with chopped walnuts.

Chickpea flour whips up to make the batter for this egg-free omelet that’s seasoned with black salt, for amazingly eggy flavor.

Vegan, gluten-free chickpea flour pancakes with turmeric and herbs.

Delicious vegan gluten-free savory tarts with roasted beet hummus

These easy to make vegan crepes are perfect for sweet or savory fillings. Here they’re served with strawberry compote and chocolate sauce.

Sponge cake with chickpea flour, gluten free (in Spanish)

How To Make Instant Soft and Spongy Dhokla

Steamed Besan Gatte Ki Sabzi with Video | Rajasthani Adhar Bele Ki Sabji

A gluten and dairy free beets and greens tart made with an oat and chickpea flour base.

Gluten-free double chocolate cookies made with chickpea flour. Low sugar and with lots of chocolate!

Simple and delicious Ligurian pancake made just from chickpea (garbanzo) flour and water. Yum!

Socca pizza with purple sweet potato hummus. Topped with roasted chickpeas, peas, vegan cheese, sesame seeds, chives and basil leaves.

A delicious plant based vegan frittata recipe that is full of flavor, along with amazing nutritional benefits. Perfect for a family lunch!

Chickpea Flour Frittata is a egg-free Vegan frittata made from chickpea flour. Only 90 calories per serving and 5g protein.

Rajasthani Mohanthal | Gujarati Mohanthal

This crispy & custardy panisse features sautéed mushrooms and beet greens. Amazing! Perfect for vegan breakfast sandwiches!

Gluten-free spinach crepes with roasted root vegetables and a garlic tahini dressing. Vegan.

Spicy sweet potato pancakes, made egg-free with the addition of chickpea flour.

Looking for delicious and healthy recipes to start the New Year? Try this amazing gluten free pan d’épices.