It takes little more than chickpea flour and water to make this versatile, savory, nutty tasting pancake. It’s also gluten-free.

Farinata is a chickpea pancake that is vegan, gluten free and low carb. Easy skillet method to make this Mediterranean dish on the stovetop.

Delicious savoury pancake made from chickpea powder, which is gluten free and suitable for vegetarians, vegans and people on ketogenic diet.

Looking for an egg substitute for omelettes? Try this chickpea pancake with mixed vegetables. Quick yet yummy recipe.