Healthy, vegan and gluten-free Christmas tree brownies with a cashew frosting

Chickpeas in a delightful masala sauce with garlic sautéed spinach and quinoa. Nutritious and easy to make bowls!

If you covet the bright and tangy flavors of dill pickle, you need this belly-warming soup in your life stat.

Falafel | Fried and Baked Chickpea Balls

Grain free peanut butter blossoms made with chickpea flour

Everyone needs these pretty Beetroot Falafels. Brightly colored, healthy, yummy and vegan too. And yes, these are baked; not fried.

Soy-free Vegan Chickpea Spinach Quiche

This low fat dip will liven up any holiday season party – it’s full of flavour, colour and fabulous veggie goodness!

This Vegan Winter Spiced Chickpea Power Bowl is perfect as an easy lunch or dinner!

Hard & dense oil free whole wheat crackers made with Black Chana and Rosemary, served with Tessemae’s Creamy Ranch Dressing.

An innovative healthy gravy – Chickpea & Black Rice Dumplings in Spinach Sauce is very flavorful & best served with naan/roti.

Green Pea Fritters – Naturally gluten-free & vegan

Black Rice & Chickpea Fritters make one tasty appetizer and are made with very few ingredients. A perfect side dish.

Nosugar chickpea nutella (in Polish with translator)

Chickpea Aubergine Tagine with pistachio dukkah, tahini sauce and pomegranates. Vegan and gf.

Tired of mixing little bits of this & that to go gluten free? Try these Gluten Free Molasses Cookies–easy & tasty with chickpea flour!

Healthy, tasty and quick to make; a chickpea avocado salad that is a perfect side any time of the year!

This chorizo and chickpea stew is deliciously herby and spicy. Try and cook it as long as you can. The chorizo will melt in your mouth.

A rich, creamy curry made with pumpkin puree, cashews, chickpeas, and red curry. Vegan and gluten free!

Delicious vegetarian chickpea curry with sweet potato, simmered in coconut milk and garam masala. So flavorful and easy. Only one pot, too.

Gluten Free Chickpea Pumpkin Chocolate Protein Bars, only 77 calories each!

Giant falafel baked in a skillet, not fried. Moist on the inside and crispy on the outside, it can be cut into slices!