Savory Falafel Chickpea Flour Pancakes!

Everyone’s favorite bean dip gets a jolt of hot sauce. Then it’s topped with vegan blue cheese dressing for a cooling touch.

Orzo pasta salad with broccoli, bell peppers, red onion, chickpeas and a lemon-Dijon dressing.

Vegan Roasted Chickpeas with Indian Spices. Serve as a snack or top it on salads, add to curries or put in sandwiches

This vegan mushroom burger made with chickpeas and pearl barley is served stuffed in a brioche bun with all your classic burger toppings

These oven roasted chickpeas are super easy to make and you’ll want to double the recipe because: addicting too!

These healthy Italian Vegetarian Stuffed Peppers are packed with all of the flavors of this classic dish, minus the meat.

This sun dried tomato pasta salad is loaded with PLENTY of sun dried tomatoes, artichoke hearts, garbanzo beans, spinach and mozzarella!

This Chickpea & Roasted Asparagus Couscous Salad is the perfect healthy side dish for picnics, parties, BBQs and meal prep!

Roasted Cauliflower Salad with Harissa Chickpeas: Easy, healthy recipe packed with so much flavor!

Easy classic hummus recipe (and video!) with homemade tahini paste

the creamiest restaurant style hummus without peeling chickpeas!

A healthier, vegan/WFPB take on the Panera Mediterranean sandwich. Fresh, crunchy, creamy & slightly spicy sandwich.

A vibrant vegan spiced cauliflower rice salad with chickpeas, carrot ribbons, spinach and juicy dates topped with cashew nuts and tahini.

This cheesy & crispy snack is a healthy alternative to boxed Cheez-Its! 7 ingredients & can be used as a topping for soups & salads. v/gf/of

This vegan tikka masala is rich, creamy and packed with flavor! Made with tender cauliflower and chickpeas are simmered in spicy sauce.

This recipe includes a fragrant bulgur pilaf with pistachios and raisins, smoky roasted eggplant, steamed kale, blistered red peppers,…

Learn how to make the absolute BEST Homemade Hummus by blending up chickpeas, tahini, olive oil, and a few other seasonings!

Learn How to Cook Chickpeas 3 Different Ways – in the Instant Pot, Crock-Pot, or on the stovetop!

Farro is one of my favorite grains; it has a nutty flavor; a chewy bite and a great base color. Farro sets the stage for the addition of sea

A low fat, high fiber, nut-free, vegan Chickpea Cheese Sauce that’s great on pasta, potatoes–or any dish that tastes better with cheese!

This Summer Chickpea Salad is full of fresh flavors and herbs. It is light, healthy, gluten free and travels well.